Name: Air Fryer Crispy Chicken Tenders
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Ingredients: ½ cup Dill pickle juice; ½ cup Whole milk; ½ tsp Garlic powder; ½ tsp Onion powder; 2 lbs Chicken tenders; 1 large Egg; 1 cup All-purpose flour; 2 tsp Baking powder; 1 ¼ cup Crushed corn flakes; ½ cup Seasoned breadcrumbs; ½ tsp Salt

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When I first tried making Air Fryer Crispy Chicken Tenders, I didn’t expect them to become a weeknight favorite. Picture this: it’s been a long day, and I’m searching for something quick yet satisfying for dinner. I remember seeing a recipe involving an air fryer, and it sparked my curiosity. Could I really achieve that crispy texture without deep-frying? I immediately took to my kitchen, and before I knew it, the aroma of seasoned chicken filled the air, promising a delightful meal ahead.

As I pulled those golden-brown tenders from the air fryer, I felt a rush of excitement. The first bite confirmed my hopes: they were crispy on the outside and juicy on the inside! I couldn’t believe how simple it was, and ever since, this dish has been a go-to for family dinners and even for entertaining friends. The best part about Air Fryer Crispy Chicken Tenders is their adaptability; you can serve them with a range of dips or sides, making them perfect for any occasion. Whether it’s a casual weeknight or a family gathering, these tenders never disappoint.

Recipe Snapshot

Total Time:
42 mins

Prep Time:
30 mins

Cook Time:
12 mins

Difficulty:
Medium

Calories:
350 kcal

Protein:
30 g

Diet:
Gluten-Free, Low FODMAP

Fat:
15 g

Tools Used:
Air Fryer

Why You Need This Air Fryer Crispy Chicken Tenders

Crispy Texture

The air fryer does magic to these chicken tenders. Instead of dousing them in oil, the air fryer circulates hot air, creating that irresistible crispy texture we all crave. You get the crunch without the guilt!

Quick and Easy

Everything about this recipe is designed for speed. The marinating process is short, and the cooking time is minimal. In just a short while, you can have dinner on the table, making it a perfect option for busy nights.

Versatile Serving Options

These tenders are incredibly versatile. Serve them with your favorite dipping sauces, toss them in a salad, or pair them with sides like coleslaw or fries. The possibilities are endless, and they can adapt to any meal plan.

Healthier Alternative

Compared to traditional fried chicken, the air fryer version is a healthier alternative, cutting down on unnecessary fats while keeping flavor intact. If you’re looking to enjoy comfort food without the calories, this is your answer!

Family-Friendly Dish

Kids love finger foods, and these tenders are no exception. They’re perfect for little hands and can even be a fun meal to make together. Watch your kids become chefs as they help with coating the chicken!

Impressive Presentation

When serving Air Fryer Crispy Chicken Tenders, the golden color and crunch will make a great impression on your guests. It’s a dish that looks as good as it tastes, perfect for casual gatherings or special occasions.

Ingredients Required for Air Fryer Crispy Chicken Tenders

Understanding the philosophy behind the ingredients is key to making delicious Air Fryer Crispy Chicken Tenders. Each component plays a crucial role in the final taste and texture. From the marinating liquids that infuse flavor to the crispy coatings that create that satisfying crunch, these ingredients work together harmoniously to elevate your dish.

Dill pickle juice: This adds a tangy flavor that helps tenderize the chicken, ensuring it’s juicy inside.
Whole milk: This adds richness to the marinade, contributing to the overall moisture of the chicken.
Garlic powder: A staple seasoning that adds depth and enhances the overall flavor profile.
Onion powder: This complements the garlic and brings a subtle sweetness to the dish.
Chicken tenders: The star of the show, these need to be fresh to achieve the best flavor and texture.
Egg: Acts as a binder, helping the coatings stick to the chicken.
All-purpose flour: Provides a base for the coating, giving the tenders that initial crunch.
Baking powder: Helps the coating puff up and become extra crispy during cooking.
Corn flakes: Crushed to create a crunchy coating that gives a delightful texture.
Seasoned breadcrumbs: Adds additional flavor and crispiness to the exterior.
Salt: Enhances all the flavors, ensuring the tenders are well-seasoned.

Recipe Directions for Air Fryer Crispy Chicken Tenders

Making Air Fryer Crispy Chicken Tenders is a fun and rewarding experience. Let’s walk through the steps together, so you can replicate this delightful dish easily.

Start by whisking together the dill pickle juice, whole milk, garlic powder, and onion powder in a large bowl. This marinade is essential for flavor and tenderness. You want to blend these ingredients until they’re well combined.
Next, add in the chicken tenders. Make sure they are fully submerged in the marinade. It’s best to let them marinate for about 20 minutes, but you can extend this to 30 minutes if time allows. This marinating process enhances the chicken’s flavor significantly.
After marinating, remove the chicken from the bowl, but don’t discard the marinade. Pat the chicken pieces dry with paper towels to remove excess moisture, which helps in achieving that crispy texture.
Now, take the reserved marinade and add the egg, whisking it to combine. This will act as a binding agent for your coatings and add richness.
In a separate shallow bowl, combine the all-purpose flour and baking powder. This mixture will create a crispy layer on the chicken.
In another bowl, mix the crushed corn flakes, seasoned breadcrumbs, and salt. This combination will give your chicken the ultimate crunch.
Meanwhile, preheat your air fryer to 390 degrees Fahrenheit for about 5 minutes. This step is crucial to ensure even cooking.
Now, dip each chicken tender into the flour mixture, coating it completely. Shake off any excess flour before moving to the next step.
Next, immerse the floured chicken in the egg mixture, ensuring it’s fully coated. The egg will help the next layer stick.
Finally, coat the chicken in the corn flake and breadcrumb mixture. Press down lightly to make sure the coating adheres well.
Place the coated chicken tenders in the basket of your air fryer in a single layer, ensuring they don’t touch each other. This allows for proper airflow and even cooking.
Give a quick spritz with non-stick spray. This will help achieve that golden color you’re looking for.
Cook the tenders for about 11 to 12 minutes, flipping them halfway through the cooking time. You want them to be golden brown and reach an internal temperature of 165 degrees Fahrenheit.
Once they’re done, serve the chicken immediately for the best crispiness. Alternatively, if you’ve made multiple batches, place the cooked tenders on a wire rack to keep them warm until all are cooked. If needed, reheat them in the air fryer for just 1 to 2 minutes to restore their crispiness.

Things Worth Knowing

Marinating is Key: Allowing the chicken to marinate in the pickle juice and milk enhances flavor and tenderness.
Even Cooking: Don’t overcrowd the air fryer basket. This ensures that the air can circulate freely for even cooking.
Monitor Temperature: Use a meat thermometer to check that the chicken reaches an internal temperature of 165 degrees Fahrenheit for safety.
Resting Time: Giving the chicken a few minutes to rest before serving allows the juices to redistribute, keeping the tenders moist.

Ways to Customize

If you’re looking to put your own spin on these Air Fryer Crispy Chicken Tenders, you’re in luck! There are countless ways to customize this recipe to suit your tastes. Here are some ideas to get you started:

Spice It Up: Add some cayenne pepper or your favorite hot sauce to the marinade for a spicy kick.
Herb Infusion: Try incorporating dried herbs like oregano or thyme into the flour mixture for added flavor.
Cheesy Coating: Mix in some grated parmesan cheese with the breadcrumbs for a cheesy twist.
Alternative Breading: Use crushed potato chips or panko breadcrumbs for a different texture.
Healthy Twist: For a low-carb version, consider using almond flour instead of all-purpose flour.
Serving Variations: Serve the tenders with a variety of sauces like honey mustard, ranch dressing, or a spicy sriracha mayo.

Serving Options for Air Fryer Crispy Chicken Tenders

When it comes to serving Air Fryer Crispy Chicken Tenders, the options are plentiful! Here are some ideas to help you create a complete meal:

Light Sides: Pair them with a light salad to balance out the meal.
Comfort Food: Serve with classic sides like mashed potatoes or macaroni and cheese for a hearty dinner.
Dipping Sauces: Consider a selection of dipping sauces like ranch, barbecue, or honey mustard for added flavor.
Casual Gatherings: Set them out as finger food at parties or gatherings; they are sure to be a hit!
Family Nights: Enjoy them with your family on movie night for a fun, casual dinner.
Seasonal Pairing: In the summer, serve them with a fresh coleslaw and corn on the cob.
Leftover Ideas: Use any leftover tenders in sandwiches or wraps for a delicious lunch the next day.

FAQ

While fresh chicken tenders are ideal for the best texture and flavor, you can use frozen ones if necessary. Just ensure they are fully thawed before marinating. The cooking time may be slightly longer, so keep an eye on them to ensure they reach the proper internal temperature of 165 degrees Fahrenheit.

There are so many delicious dipping sauces you can serve with these chicken tenders! Classic options include honey mustard, ranch dressing, barbecue sauce, and even a spicy sriracha mayo. Feel free to get creative and experiment with your favorite sauces to find the perfect flavor combination!

To store leftovers, allow the chicken tenders to cool completely, then place them in an airtight container. They can be kept in the refrigerator for up to 3 days. To reheat, simply pop them back in the air fryer for a few minutes until warmed through and crispy. This method helps maintain their texture!

Absolutely! To make gluten-free Air Fryer Crispy Chicken Tenders, simply substitute the all-purpose flour with a gluten-free flour blend and use gluten-free breadcrumbs. Ensure all other ingredients are gluten-free as well. This way, everyone can enjoy this delicious dish without worry!

Conclusion

The Air Fryer Crispy Chicken Tenders are not just an ordinary meal; they’re an experience that brings joy to the table, combining the perfect blend of flavor and texture. Easy to make and sure to please everyone, these tenders are a delightful addition to any dinner table. I encourage you to try making them tonight – you won’t regret it!