Angel Chicken Spaghetti
Every time I think of Angel Chicken Spaghetti, I’m transported back to cozy family dinners filled with laughter and conversation. This dish has a special place in my heart, as it was often the star of our gatherings. I remember my grandmother whipping it up on chilly fall evenings, the aroma of melted cheese and garlic wafting through the kitchen, welcoming everyone home. It’s a simple yet satisfying dish that combines the richness of creamy chicken with the comforting texture of pasta. Whether you’re hosting friends or craving a comforting meal after a long day, Angel Chicken Spaghetti never disappoints. With its creamy sauce and tender chicken, it’s the ultimate crowd-pleaser, perfect for both weeknight dinners and special occasions.
Recipe Snapshot
55 mins
15 mins
40 mins
Medium
540 kcal
28 g
Keto, Gluten-Free
30 g
Mixing Bowls, Chef Knives, Cutting Board, Rotary Cheese Grater
What You’ll Enjoy About This Angel Chicken Spaghetti
Rich and Creamy
One of the standout features of Angel Chicken Spaghetti is its creamy texture. The combination of cream cheese, butter, and cream of chicken soup creates a luscious sauce that clings perfectly to the spaghetti. It’s like a warm hug in a bowl!
Comfort Food at Its Best
This dish embodies comfort food with every bite. The hearty flavors of chicken and pasta just feel like home, making it an ideal meal for gatherings or a weeknight family dinner. It’s a dish that brings everyone together around the table.
Quick and Easy Preparation
One of the reasons I love Angel Chicken Spaghetti is how quickly it comes together. With just a few simple ingredients, you can have a delicious meal ready in no time. It’s perfect for those busy weeknights when you want something homemade without spending hours in the kitchen.
Versatile and Adaptable
This recipe is incredibly versatile. You can adjust the ingredients based on what you have at home. Want to throw in some veggies? Go for it! Broccoli or spinach would add a nice touch. You can also make it your own by experimenting with different types of cheese or pasta.
Perfect for Meal Prep
Angel Chicken Spaghetti is not only delicious but also great for meal prep. You can make a big batch and store it in the fridge for quick lunches or dinners throughout the week. It reheats beautifully, maintaining its creamy goodness.
Kid-Friendly
Let’s be honest—kids can be picky eaters. But this dish is loved by all ages! The combination of pasta and creamy chicken is a surefire hit with children, making it an easy choice for family meals.
What to Buy for Angel Chicken Spaghetti

Gathering the right ingredients makes all the difference in creating delicious meals. For Angel Chicken Spaghetti, we focus on a blend of creamy and savory components that work beautifully together. The key players in this dish are spaghetti, chicken, and a variety of creamy ingredients that create that signature sauce. Here’s what you’ll need:
- 12-oz spaghetti: The classic base of this dish, spaghetti provides the perfect texture to soak up the creamy sauce.
- 4 cups cooked chopped chicken: This adds protein and heartiness to the dish. You can use leftover chicken or rotisserie chicken for convenience.
- ½ cup unsalted butter, softened: This adds a rich flavor and contributes to the creaminess of the sauce.
- 1 (8-oz) package cream cheese, softened: Essential for creating the creamy texture that defines this dish.
- 1 (10.5-oz) can unsalted cream of chicken soup: This provides a wonderful depth of flavor and contributes to the overall creaminess.
- 3 cloves minced garlic: Fresh garlic adds a delightful aroma and flavor that elevates the dish.
- 1 (0.7-oz) packet Italian dressing mix: This provides a burst of flavor without extra effort.
- 1 cup chicken stock: Enhances the sauce’s flavor and keeps it moist.
- 2 cups shredded colby jack cheese, divided: The gooey, melty cheese is the icing on the cake in this dish.
- Salt and pepper, to taste: Essential seasonings to round out the flavors.
How to Make Angel Chicken Spaghetti

Making Angel Chicken Spaghetti is a simple process that anyone can master. It’s all about layering delicious flavors and textures. Follow these steps to create your own comforting dish:
- Start by preheating your oven to 350ºF. This ensures your oven is hot and ready for baking. Spraying a 9×13-inch baking dish with nonstick cooking spray will help prevent sticking later.
- Next, bring a large pot of water to a boil over medium-high heat. Add the spaghetti noodles and cook according to the package directions until al dente. Drain the noodles and set them aside. The texture should be firm, providing a nice bite once baked.
- In a large mixing bowl, stir together the softened butter and cream cheese. It’s important that both are softened to ensure they mix nicely together. You’re aiming for a creamy, smooth consistency.
- Next, add the cream of chicken soup, shredded chicken, cooked pasta, minced garlic, and the Italian dressing mix to the bowl. Stir well to combine all the ingredients, ensuring the chicken and pasta are evenly coated in the creamy sauce. This mixture should be thick and flavorful.
- Pour the pasta mixture into the prepared casserole dish. Use a spatula to spread it out evenly. The mixture should fill the dish, ready for baking.
- Now, top the mixture with the remaining shredded cheese. This creates a deliciously cheesy crust once baked, so don’t be shy with the cheese!
- Cover the pan with aluminum foil to keep the moisture in while it bakes. This will help the dish cook evenly and stay creamy.
- Bake the casserole for 25 minutes. After that, carefully remove the foil and bake for an additional 15 to 20 minutes. You want the dish to be bubbly and the cheese melted and golden on top.
- Once done, remove it from the oven and let it rest for a few minutes. Garnish with fresh parsley if desired, adding a pop of color and freshness to the dish.
- Finally, serve warm and enjoy the comforting flavors of your homemade Angel Chicken Spaghetti. It’s sure to be a hit!
Things Worth Knowing
- Tip 1: Ensure the chicken is fully cooked before mixing it with other ingredients. This will enhance the flavor and ensure food safety.
- Tip 2: For extra creaminess, consider adding a splash of heavy cream to the mix before baking.
- Tip 3: Allow the dish to rest after baking to help it set and make serving easier.
- Tip 4: If you prefer a crispy topping, broil for a few minutes at the end of baking to get that golden color.
Tips and Tricks about Angel Chicken Spaghetti

To make your experience with Angel Chicken Spaghetti even better, here are some handy tips and tricks:
- Storage: Store leftovers in an airtight container in the refrigerator for up to three days. Reheat in the oven or microwave for best results.
- Freezing: You can freeze the unbaked casserole for up to two months. Just be sure to cover it tightly with plastic wrap and foil. Bake from frozen, adding an extra 10 to 15 minutes to the cooking time.
- Pairing: This dish pairs beautifully with a simple green salad or garlic bread for a complete meal.
- Variations: Feel free to add your favorite vegetables, such as spinach or broccoli, for added nutrition and flavor.
- Cheese Choices: Experiment with different cheeses, like mozzarella or cheddar, to customize the flavor to your liking.
What Goes Well With This Angel Chicken Spaghetti
Serving Angel Chicken Spaghetti is all about creating the right atmosphere and complementary flavors. Here are some ideas for what goes well with this dish:
- Fresh Salad: A crisp garden salad with a light vinaigrette can balance the richness of the pasta.
- Garlic Bread: This classic side adds texture and flavor, making it a perfect companion to the creamy pasta.
- Steamed Vegetables: Lightly steamed broccoli or green beans can provide a pop of color and nutrition to your meal.
- Seasonal Occasions: Angel Chicken Spaghetti is great for family dinners, potlucks, or casual gatherings, making it a versatile choice for fall gatherings.
- Storage Tips: Leftovers can be stored in the fridge for up to three days or frozen for later enjoyment; just reheat before serving.
FAQ
Conclusion
In conclusion, Angel Chicken Spaghetti is a comforting and creamy dish that’s perfect for any occasion. It combines tender chicken and pasta in a rich sauce that’s sure to delight everyone at the table. I encourage you to try making this dish for your next family gathering or a cozy night in. You won’t regret it; it’s a dish that brings warmth and joy to any meal.

Angel Chicken Spaghetti
Ingredients
Equipment
Method
- Preheat oven to 350ºF. Spray a 9×13-inch baking dish with nonstick cooking spray.
- Bring a large pot of water to a boil over medium-high heat. Add spaghetti noodles and cook spaghetti according to the package directions for al dente. Drain and set aside.
- Stir together softened butter and cream cheese in a large bowl. Add cream of chicken soup, shredded chicken, cooked pasta, garlic cloves, Italian dressing mix, ½ cup shredded cheese, and chicken stock to the bowl and stir to combine.
- Pour the pasta mixture into the prepared casserole dish. Top with remaining 1½ cups shredded cheese.
- Cover the pan with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 15 to 20 minutes or until bubbly and the cheese is melted.
- Garnish with fresh parsley.
Notes
- Tip 1: Store leftovers in an airtight container in the refrigerator.
- Tip 2: You can freeze this dish before baking for later use.
- Tip 3: Consider adding vegetables for extra nutrition.
- Tip 4: Use different cheeses to customize the flavor.


