Reindeer Noses Treats
Every holiday season, I find myself reaching for the most festive and fun treats, and that’s when I whip up a batch of Reindeer Noses Treats. These adorable little snacks have become a staple in my kitchen, bringing smiles to both kids and adults alike. It all started a few years ago during a holiday gathering when I decided to create a simple yet delightful treat that everyone could enjoy. The crunch of the pretzels, the gooey sweetness of the Rolos, and the pop of color from the M&M’s come together to create a treat that is not only easy to make but also incredibly satisfying to eat. I can still remember the joy on my niece’s face when she took her first bite!
As the scent of melting chocolate filled the kitchen, friends and family gathered around, eager to get their hands on these festive delights. The best part? They require only three ingredients, making them perfect for any last-minute holiday treat or when you’re just craving something sweet. No fancy baking skills are required—just a handful of ingredients and a little creativity!
Whether you’re making these treats for a holiday party, a school event, or just because you want a sweet snack, the Reindeer Noses Treats are guaranteed to please. So, grab those pretzels and get ready to impress your guests with this easy and fun recipe!
Recipe Snapshot
15 mins
12 mins
3 mins
Easy
150 kcal
1 g
Keto, Paleo, Whole30
8 g
Oven
The Magic of This Reindeer Noses Treats
It’s Incredibly Simple
One of the first reasons I fell in love with Reindeer Noses Treats is how straightforward they are to make. With just three ingredients, you can whip these up in a flash. There’s no need for complicated baking techniques or exotic ingredients; just simple, everyday items that you probably already have in your pantry.
Perfect for Any Occasion
You can’t go wrong with a treat that’s suitable for various occasions. From Christmas gatherings to casual movie nights, Reindeer Noses Treats are adaptable to any festive mood. They make great gifts, party favors, or just a fun snack at home.
A Fun Activity for Kids
Another heartwarming aspect of these treats is that kids love to help make them. It’s a fun way to get the family involved in the kitchen. I often find my nieces and nephews excitedly placing the M&M’s on top of the melted Rolos, and it’s a great bonding experience.
They’re Festively Cute
Let’s be honest: who can resist the charm of these little reindeer noses? The combination of colors and textures makes them appealing, and they’re sure to brighten any dessert table. They’re not just tasty; they’re also visually delightful!
Minimal Mess
Unlike many baked goods that can leave your kitchen in shambles, Reindeer Noses Treats are wonderfully low-mess. With just a baking sheet and a few utensils, cleanup is a breeze, giving you more time to enjoy the festivities.
Irresistible Flavor
The flavor combination is nothing short of amazing. The salty crunch of the pretzels, the rich chocolate from the Rolos, and the sweetness of the M&M’s work together in harmony, creating a bite-sized delight that’s hard to resist. Once you start, it’s nearly impossible to stop!
Main Ingredients for Reindeer Noses Treats

The key to the success of Reindeer Noses Treats lies in the simplicity and quality of the ingredients. Each one plays a vital role in achieving that perfect balance of salty and sweet. Together, they create a delightful combination that’s sure to put a smile on anyone’s face.
- Mini Salted Pretzels – The base of this treat, providing a crunchy texture and savory flavor that contrasts beautifully with the sweetness of the chocolate and candies.
- Rolos – These chocolate-covered caramels melt perfectly, providing a rich, gooey center that elevates the flavor profile of the treats.
- Red and Green M&M’s – Not only do they add a pop of color, but they also bring a sweet crunch to every bite!
Putting Together Reindeer Noses Treats

Making Reindeer Noses Treats is as fun as it is simple. Let’s dive into the steps that will have you enjoying these delightful snacks in no time!
- First, preheat your oven to 300 degrees F. This step is essential to ensure that the Rolos melt perfectly without burning.
- Next, cover a cookie sheet with parchment paper to prevent sticking. Lay out the mini salted pretzels in a single layer on the sheet. Make sure every pretzel has enough space around it to allow for easy access later!
- Unwrap the Rolos. Place one in the center of each pretzel, allowing the warmth of the oven to work its magic.
- It’s time to pop the cookie sheet in the oven! Bake for about 2 to 3 minutes. You want the Rolos to just start melting without losing their shape.
- As soon as you take them out, immediately add a M&M on top of each melted Rolo. Gently press down to secure it in place.
- Let the treats cool for a bit at room temperature. This allows the chocolate to harden, ensuring that the Reindeer Noses Treats hold their shape. You can also speed up this process by placing them in the fridge for a few minutes.
Things Worth Knowing
- Watch the Melting: Keep an eye on the Rolos while they bake. You want them to be perfectly melted but not overly runny.
- Experiment with Flavors: Feel free to mix the colors of the M&M’s or even use different flavored chocolate candies to personalize your treats.
- Batch Size: You can easily adjust the recipe. Make as many or as few as you like, just keep the 1:1 ratio of pretzels to Rolos to M&M’s.
- Storage: Store any leftovers in an airtight container at room temperature. They tend to stay fresh for several days, but I doubt they’ll last that long!
Tips for Success

Making Reindeer Noses Treats can be a breeze with the right tips in mind. Here are some helpful suggestions to ensure your treats turn out perfectly every time.
- Storage: Keep your treats in an airtight container to maintain freshness. They can last for several days, making them great for holiday gifting or snacking.
- Freezing: You can freeze these treats! Lay them flat in a single layer in a freezer-safe container. Just remember to let them thaw at room temperature before serving.
- Pairing: Try serving these treats with hot chocolate or coffee. They’re a delightful addition to your holiday beverage!
- Color Variations: Use colored M&M’s based on the season. Pastels for spring or orange and black for Halloween can make them versatile!
- Personal Touch: Feel free to add nuts or sprinkles on top of the M&M’s for an extra crunch or festive flair.
- Make It a Family Activity: Involve kids in the assembly process. They’ll love placing the M&M’s on top of the melted Rolos.
What to Serve Alongside Reindeer Noses Treats
When it comes to serving Reindeer Noses Treats, think about pairing them with beverages and other delightful snacks. Here’s how to make the most of these festive treats:
- Hot Chocolate: These sweet bites pair perfectly with a warm mug of hot cocoa, making a cozy winter treat.
- Holiday Parties: Bring them to holiday gatherings. They add a festive touch to any dessert table and are sure to be a hit with guests.
- Gift Giving: Package these treats in festive bags or boxes. They make excellent gifts for friends, neighbors, and teachers.
- Movie Night: Serve them alongside popcorn and other snack favorites for a fun movie night with family or friends.
- Seasonal Celebrations: Use them as party favors during birthdays or special events. Their festive appearance makes them a great conversation starter.
- Decorative Platter: Arrange them on a decorative platter alongside other holiday treats to create an eye-catching display.
FAQ
Conclusion
The magic of Reindeer Noses Treats lies in their simplicity and festive charm. They’re not just a treat; they’re a delightful experience that brings people together. I encourage you to try making them for your next holiday celebration or just for a cozy night in. You’ll find that they disappear quickly, leaving everyone wanting more!

Reindeer Noses Treats
Ingredients
Equipment
Method
- Preheat oven to 300 degrees F.
- Cover a cookie sheet with parchment paper and arrange the pretzels in one layer onto the sheet.
- Unwrap the Rolos and place one into the center of each pretzel.
- Place cookie sheet in the oven for 2-3 minutes.
- Take it out and immediately add an M&M on top of the Rolos, slightly press down.
- Let the chocolate harden before serving.
Notes
- Storage: Keep your treats in an airtight container to maintain freshness. They can last for several days, making them great for holiday gifting or snacking.
- Freezing: You can freeze these treats! Lay them flat in a single layer in a freezer-safe container. Just remember to let them thaw at room temperature before serving.
- Pairing: Try serving these treats with hot chocolate or coffee. They’re a delightful addition to your holiday beverage!
- Color Variations: Use colored M&M's based on the season. Pastels for spring or orange and black for Halloween can make them versatile!
- Personal Touch: Feel free to add nuts or sprinkles on top of the M&M's for an extra crunch or festive flair.
- Make It a Family Activity: Involve kids in the assembly process. They’ll love placing the M&M's on top of the melted Rolos.


