Tagalong Peanut Butter Parfaits
There’s something incredibly nostalgic about desserts that echo childhood favorites. The Tagalong Peanut Butter Parfaits remind me of those carefree days spent devouring cookies, blissfully unaware of the world around us. Maybe it was the combination of creamy peanut butter and chocolate that made those moments so sweet, or perhaps it was the joy of sharing them with friends. Whatever it was, I’ve carried that love into my kitchen, creating a treat that captures that essence perfectly. This recipe is all about indulgence, combining layers of fluffy peanut butter mousse, rich fudge sauce, and delightful Tagalong® cookie pieces. It’s a celebration of flavors and textures that truly brings out the kid in all of us.
Recipe Snapshot
60 mins
0 mins
0 mins
Easy
360 kcal
6 g
Gluten-Free, Low FODMAP
25 g
Mixing Bowl, Chef’s Knife, Whisk
What’s Great About This Tagalong Peanut Butter Parfaits
It’s a Nostalgic Treat
The Tagalong Peanut Butter Parfaits are a nostalgic journey back to childhood, with layers that remind us of our favorite snack. Each bite unfolds a memory, evoking the joy of sharing delicious treats with loved ones.
Layers of Flavor
What sets this dessert apart is the delightful layering of flavors. You have the creamy richness of the peanut butter mousse, the sweetness of the chocolate fudge, and the crunch of Tagalong® cookies, all coming together in perfect harmony.
Visually Stunning
These parfaits are not just delicious; they are also visually appealing. Served in clear glasses, the layers create a stunning presentation that instantly elevates any gathering or occasion.
Quick and Easy
With a simple preparation process, you can whip up these parfaits in no time. It’s an easy dessert that looks and tastes gourmet, perfect for impressing guests or treating yourself.
Perfect for Any Occasion
No need to wait for a special event; the Tagalong Peanut Butter Parfaits are perfect for any dessert craving. Whether it’s a casual get-together, a dinner party, or just a sweet end to your day, they fit right in.
Everything You Need for Tagalong Peanut Butter Parfaits

Creating the Tagalong Peanut Butter Parfaits relies on a harmonious blend of ingredients that work beautifully together. Each component plays a vital role, contributing to the overall texture and flavor. From the creamy richness of the cream cheese and peanut butter to the crunch of the Tagalong® Cookies, these ingredients combine to create a dessert that’s not only delicious but also satisfying. Here’s what you’ll need:
- 4 ounces cream cheese, softened – This adds a rich, creamy base to our mousse, making it decadent.
- 1/2 cup creamy peanut butter – The star of our dessert, providing that beloved peanut flavor.
- 1/2 cup plus one tablespoon confectioners’ sugar – Sweetens our mousse without being overpowering.
- 1/4 teaspoon pure vanilla extract – A splash of this enhances the overall flavor profile beautifully.
- 2 tablespoons heavy cream – This contributes to the mousse’s light and airy texture.
- 10 Tagalong® Cookies, chopped – These provide crunch and a burst of chocolatey goodness.
- Fudge sauce (store bought or homemade) – For drizzling, adding a deliciously rich layer.
- 1/2 cup heavy cream plus 1 tablespoon confectioners’ sugar, whipped – This creates a luxurious topping that’s irresistible.
The Method for Tagalong Peanut Butter Parfaits

Making these parfaits is a delightful process that brings together flavors and textures in a fun and engaging way. Follow these simple steps to create your own Tagalong Peanut Butter Parfaits.
- In the bowl of a stand mixer fitted with the whisk attachment, or in a large bowl using an electric mixer, combine cream cheese, peanut butter, confectioners’ sugar, vanilla, and heavy cream. Beat until thoroughly combined and fluffy, which should take about three minutes. You’ll notice the texture becoming light and airy, a perfect base for our parfait.
- Take your mini parfait glasses and begin layering. Place about one chopped Tagalong® into the bottom of each glass. This will give a wonderful crunch right from the start.
- Using a piping bag or a spoon, add a generous layer of the peanut butter mousse over the cookie pieces. Make sure to spread it evenly for a beautiful presentation.
- Next, drizzle a layer of fudge sauce over the mousse. The rich chocolatey flavor will complement the peanut butter perfectly.
- Repeat the layering process: add another layer of mousse, followed by another layer of crushed Tagalong® Cookies and fudge sauce until the glasses are nearly full.
- Finish off with a luscious dollop of whipped cream on top. Make sure it’s fluffy and light, adding to the overall appeal.
- For the final touch, sprinkle some more chopped Tagalong® Cookies on top of the whipped cream. This not only adds visual interest but also a delightful crunch.
- Chill your parfaits in the refrigerator for at least an hour before serving. This allows the flavors to meld beautifully together.
- Enjoy your delicious Tagalong Peanut Butter Parfaits with family and friends, or savor them all by yourself – they’re simply irresistible!
Things Worth Knowing
- Layering Technique: Ensure you layer evenly to get the right balance of flavors in each bite.
- Chilling Time: Allowing the parfaits to chill helps the mousse set and the flavors meld.
- Ingredient Quality: Use high-quality ingredients for the best flavor, especially the peanut butter and fudge sauce.
- Presentation: Clear glasses not only make it look attractive but also allow guests to see the beautiful layers.
Making Adjustments

While the Tagalong Peanut Butter Parfaits are delicious as is, there’s always room for adjustments to suit your taste or dietary needs. Here are some tips to help you along the way:
- Storage: Store any leftovers in an airtight container in the fridge. Consume within two days for the best flavor and texture.
- Freezing: While these parfaits are best enjoyed fresh, you can freeze the mousse mixture separately. Thaw in the fridge before serving.
- Variations: Feel free to experiment with different cookie flavors. Try using other types of cookies in place of Tagalong® for a unique twist.
- Serving Size: Adjust the serving size based on the occasion. These can be made in larger trifle bowls for gatherings.
- Healthier Options: Consider using lower-fat cream cheese or natural peanut butter for a lighter version.
Accompaniments for Tagalong Peanut Butter Parfaits
Serving the Tagalong Peanut Butter Parfaits can be as delightful as making them. Here are some ideas for accompaniments:
- Fresh Fruit: Serve with sliced strawberries or raspberries for a refreshing contrast to the rich parfaits.
- Coffee: A cup of coffee pairs wonderfully with the sweetness of the parfaits, making it a perfect dessert for brunch.
- Chocolate Shavings: For an extra touch, consider adding chocolate shavings on top of the whipped cream.
- Seasonal Events: These parfaits are great for birthdays, holidays, or any gathering that calls for a sweet treat.
- Condiments: Offer an extra side of fudge sauce for those who love a little more chocolate.
FAQ
Conclusion
The Tagalong Peanut Butter Parfaits are not just a dessert; they are a delightful experience that combines nostalgia with indulgence. Whether you’re revisiting childhood memories or sharing a sweet moment with loved ones, these parfaits are sure to impress. I encourage you to try making them; they are easy, fun, and utterly delicious!

Tagalong Peanut Butter Parfaits
Ingredients
Equipment
Method
- In the bowl of a stand mixer fitted with the whisk attachment or in a large bowl using an electric mixer, beat cream cheese, peanut butter, confectioners’ sugar, vanilla, and heavy cream until thoroughly combined and fluffy; about 3 minutes.
- Place about 1 chopped Tagalong® into the bottom of each mini parfait glass. Pipe or spoon in a layer of peanut butter mousse. Add a layer of chocolate fudge sauce and repeat layers. Top with whipped cream and finish with chopped Tagalong® Cookies.
Notes
- Storage: Store any leftovers in an airtight container in the fridge. Consume within two days for the best flavor and texture.
- Freezing: While these parfaits are best enjoyed fresh, you can freeze the mousse mixture separately. Thaw in the fridge before serving.
- Variations: Feel free to experiment with different cookie flavors. Try using other types of cookies in place of Tagalong® for a unique twist.
- Serving Size: Adjust the serving size based on the occasion. These can be made in larger trifle bowls for gatherings.
- Healthier Options: Consider using lower-fat cream cheese or natural peanut butter for a lighter version.


