Angel Chicken Rice-a-Roni Casserole
There’s something undeniably comforting about the warm embrace of a good casserole, and the Angel Chicken Rice-a-Roni Casserole is a dish that brings back fond memories for me. I remember the first time I made it on a chilly autumn evening, the aroma wafting through my home as it baked to golden perfection. This dish has a special way of gathering friends and family around the dining table, eagerly awaiting the first scoop. With layers of creamy goodness and flavorful chicken, it’s a recipe that never fails to impress and satisfy. Whether it’s a busy weeknight or a cozy weekend gathering, the Angel Chicken Rice-a-Roni Casserole is always a hit.
As the weather turns crisp and the leaves begin to fall, I find myself reaching for this recipe more often. It’s incredibly easy to prepare; simply mix a few ingredients, pop it in the oven, and let it work its magic. The combination of Rice-A-Roni, cream of chicken soup, and chicken creates a delightful medley that is both savory and satisfying. The melty cheese on top adds that perfect finishing touch, making this casserole an instant classic in my home.
What I love most about this dish is its versatility. It can be served at family dinners, potlucks, or even enjoyed as leftovers the next day. Each bite is comforting and creamy, bringing a smile to everyone’s face. If you’re looking for a dish that captures the essence of fall dining, look no further than the Angel Chicken Rice-a-Roni Casserole!
Recipe Snapshot
45 mins
15 mins
30 mins
Medium
450 kcal
30 g
Gluten-Free, Low FODMAP
25 g
Mixing Bowls, 9×13-inch Baking Dish, Rotary Cheese Grater, Chef Knives, Cutting Board
Why This Angel Chicken Rice-a-Roni Casserole Is a Winner
Let me share why the Angel Chicken Rice-a-Roni Casserole is one of my all-time favorite recipes. There are so many reasons to love this dish!
1. Quick and Easy to Prepare
One of the best things about this casserole is how quickly it comes together. With minimal effort, you can create a delicious meal that tastes like you spent hours in the kitchen. Just gather your ingredients, mix them in one bowl, and let the oven do the rest. Perfect for those busy weeknights!
2. Comfort Food at Its Finest
The creamy texture and savory flavors make the Angel Chicken Rice-a-Roni Casserole a true comfort food. On a cold evening, there’s nothing better than digging into this warm, cheesy dish. It wraps you in a cozy blanket of flavor!
3. Crowd-Pleaser
This casserole is a guaranteed hit at gatherings. Friends and family rave about it, and there’s rarely any left behind! It’s a dish that everyone can enjoy, making it the perfect choice for parties or potlucks.
4. Flexibility with Ingredients
While the base recipe is delicious, there’s plenty of room to customize the Angel Chicken Rice-a-Roni Casserole. Feel free to add veggies like broccoli or spinach for an extra nutritional boost. You can even swap the chicken for turkey or use a different type of cheese to suit your taste!
5. Leftover Friendly
If you’re lucky enough to have leftovers, they taste just as good the next day! Reheating the casserole brings back those rich flavors and creamy texture, making it a satisfying lunch or dinner option for busy days.
6. Family Tradition
This recipe has been passed down through generations in my family, creating a sense of nostalgia and warmth every time I make it. It’s a dish that brings everyone together, creating memories around the dinner table.
What You Need for Angel Chicken Rice-a-Roni Casserole

When it comes to the ingredients for the Angel Chicken Rice-a-Roni Casserole, each one plays a crucial role in creating that delightful flavor profile we love. The combination of chicken, cream of chicken soup, and Rice-A-Roni provides a hearty base, while the addition of cheese makes it rich and creamy. Let’s look at the key players in this recipe:
- 1 box of chicken flavor Rice-A-Roni: This provides the flavorful base and is super easy to prepare.
- 1 (10.5-oz) can of Unsalted Cream of Chicken Soup: Adds creaminess and depth to the dish.
- ½ cup of sour cream: Enhances the creaminess and adds a slight tang.
- ½ (8-oz) package of cream cheese, room temperature: This makes the casserole rich and velvety.
- 1 (0.7-oz) packet of Good Seasons Italian dressing mix: Provides a burst of flavor and seasoning.
- 2 Tbsp of softened butter: Adds richness and flavor.
- 4 cups of cooked chopped chicken: The star protein that makes the dish hearty.
- 2 cups of shredded colby jack cheese, divided: The melty goodness that tops the casserole.
How to Cook Angel Chicken Rice-a-Roni Casserole

Cooking the Angel Chicken Rice-a-Roni Casserole is a straightforward process that only takes a few simple steps. Let’s get started!
- Preheat your oven to 350º F. This step is crucial for ensuring your casserole cooks evenly and thoroughly.
- Prepare the Rice-A-Roni according to the package directions. This usually involves boiling water and adding the rice mixture for a specific time. Make sure to follow the instructions carefully to achieve the perfect texture.
- In a large bowl, stir together the cream of chicken soup, sour cream, cream cheese, Italian dressing mix, and softened butter. Mix until everything is well combined and creamy.
- Add the cooked chicken and prepared rice to the bowl. Mix gently to ensure the chicken and rice are evenly coated in the creamy mixture.
- Season the mixture with salt and black pepper to taste. Remember, you can adjust this based on your preference!
- Spread the rice mixture into a lightly sprayed 9×13 inch baking dish. Make sure to distribute it evenly so it cooks uniformly.
- Top the rice mixture with the remaining shredded cheese. This will create a deliciously cheesy crust as it bakes.
- Bake uncovered for 30 minutes, or until the casserole is bubbling and the top is golden brown. Keep an eye on it!
- Once baked, remove from the oven and let it cool slightly before serving. This will allow the flavors to settle and make it easier to scoop onto plates.
- Serve hot and enjoy the warm, comforting flavors of the Angel Chicken Rice-a-Roni Casserole!
Things Worth Knowing
- Make sure to preheat your oven fully to ensure even cooking.
- Let the casserole rest for a few minutes after baking; this helps it set and makes serving easier.
- Using leftover rotisserie chicken can save time and enhance flavor.
- If you want to add some veggies, consider including peas or broccoli for extra nutrition.
Helpful Notes about Angel Chicken Rice-a-Roni Casserole

Here are some helpful tips to ensure your Angel Chicken Rice-a-Roni Casserole turns out perfectly!
- Storage: After making the casserole, it can be stored in an airtight container in the refrigerator for up to three days. Just reheat in the oven or microwave before serving.
- Freezing: This dish freezes well! You can freeze individual portions for easy meals later on. Just make sure to cover it tightly.
- Pairing: It pairs wonderfully with a simple green salad or roasted vegetables for a well-rounded meal.
- Make Ahead: You can prepare the casserole a day in advance and store it in the fridge until you’re ready to bake.
- Garnish: Consider garnishing with fresh herbs such as parsley or thyme for a pop of color and flavor.
How to Serve Angel Chicken Rice-a-Roni Casserole
Serving the Angel Chicken Rice-a-Roni Casserole is just as important as preparing it. Here’s how to make the most of this delicious dish:
- Serve Hot: Always serve the casserole hot, straight from the oven, to really enjoy the creamy texture and melted cheese.
- Pair with Sides: This casserole goes great with a fresh salad or some steamed vegetables. Consider a side of garlic bread for a complete meal.
- Occasions: It’s perfect for family dinners, potlucks, or holiday gatherings. Everyone will love digging into it!
- Leftovers: If you have leftovers, it’s great for lunch the next day. Just reheat a portion in the microwave or oven.
- Seasonal Serving: This dish is especially comforting during the fall and winter months when you crave warm, hearty meals.
- Presentation: Serve it in the baking dish for a rustic feel or transfer to a serving platter for a fancier presentation.
FAQ
Conclusion
The Angel Chicken Rice-a-Roni Casserole truly embodies the warmth and comfort of home-cooked meals. It’s a dish that not only fills the belly but also nourishes the soul. I encourage you to give this recipe a try; it’s perfect for any occasion, easy to prepare, and guarantees to bring smiles to the dinner table. So gather your loved ones, whip up this casserole, and enjoy the love that goes into every delicious bite.

Angel Chicken Rice-a-Roni Casserole
Ingredients
Equipment
Method
- Preheat oven to 350º F.
- Prepare Rice-A-Roni according to package directions.
- In a large bowl, stir together cream of chicken soup, sour cream, cream cheese, Italian dressing mix, and softened butter. Add shredded chicken, cooked rice, and ½ cup of shredded cheese, and stir to combine. Season with salt and black pepper, to taste.
- Spread rice mixture in a lightly sprayed 9×13 pan. Top rice with the remaining shredded cheese.
- Bake uncovered for 30 minutes.
Notes
- Tip 1: Please refer to my FAQ’s (Frequently Asked Questions) and ingredient list above for other substitutions or for the answers to the most common questions.
- Tip 2: This recipe uses half of a package of cream cheese.
- Tip 3: I use Good Seasonings Italian Dressing Mix. Do NOT make the dressing. You are only using the seasoning packet.
- Tip 4: I suggest using Unsalted Cream of Chicken & Mushroom Soups in this dish to control the sodium.
- Tip 5: Need Gluten-free soup? You can buy it here.


