Name: Skinny Pimento Cheese Spread
Prep time: 10 min
Total time: 10 min
Ingredients: 2 cups Reduced-fat cheddar cheese; 1 green onion Diced green onion; 1 clove Minced garlic; 8 ounces Fat-free cream cheese; 1/2 cup Plain fat-free Greek yogurt; 4 ounces Diced pimentos; 1 small Seeded jalapeno pepper; 1/4 teaspoon Black pepper; to taste Kosher or sea salt; 1/4 teaspoon Cayenne pepper

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Every time I think of gathering with friends, I can’t help but remember the joy of serving Skinny Pimento Cheese Spread. This creamy delight has been a staple at my get-togethers, providing a perfect balance of flavors that always leaves everyone asking for the recipe. I first discovered this dish at a potluck, where it was served alongside crunchy crackers and crisp veggies. As I took my first bite, I could feel the burst of flavors melting on my tongue—the sharpness of the cheese combined with the subtle heat of the jalapeno was an absolute revelation. Since then, I’ve made it my mission to perfect my version of Skinny Pimento Cheese Spread, making it healthier without sacrificing any of that delicious taste.

This spread has become my go-to for any occasion, whether it’s a casual game night or a more formal gathering. It pairs so well with everything from fresh baguettes to spicy chips, making it incredibly versatile. I love how easy it is to whip up, allowing me to focus on enjoying my time with friends instead of being stuck in the kitchen. Each time I serve it, I am reminded of the laughter and conversation that a simple dish can inspire. I can’t wait for you to try my version of Skinny Pimento Cheese Spread at your next gathering!

Recipe Snapshot

Total Time:
10 mins

Prep Time:
10 mins

Cook Time:
0 mins

Difficulty:
Easy

Calories:
80 kcal

Protein:
7 g

Diet:
Keto, Paleo, Whole30

Fat:
3 g

Tools Used:
Mixing Bowl, Cutting Board, Food Processor

The Appeal of This Skinny Pimento Cheese Spread

There are so many reasons why Skinny Pimento Cheese Spread has garnered a special place in my heart. Here are a few:

Healthier Without Compromise

I’ve worked hard to make my Skinny Pimento Cheese Spread lighter by using reduced-fat ingredients like cheese and cream cheese. This means you can enjoy all the creamy deliciousness without the guilt. It’s perfect for those of us who want to indulge but also keep an eye on our health.

Perfect for Any Occasion

This spread is incredibly versatile. Whether I’m hosting a casual get-together or a festive party, Skinny Pimento Cheese Spread fits right in. It’s great as an appetizer or even as a topping for burgers, adding a rich and flavorful twist.

Quick and Easy to Prepare

I truly appreciate recipes that don’t take all day to prepare, and this spread is just that. With just a few simple steps, I can have it ready in no time. That gives me more chances to be with my guests rather than being glued to the kitchen.

A Crowd-Pleaser

Every time I serve Skinny Pimento Cheese Spread, I witness a magical transformation. People gather around, dipping their crackers and chatting away. Its creamy texture and tangy flavor never fail to impress, making it hard to believe it’s the healthier version!

Customizable

One of the best things about this recipe is how you can tweak it to fit your taste buds. Feel free to play around with different spices or add more heat with extra jalapenos. Each time I make it, I find new variations that I fall in love with all over again.

Key Ingredients for Skinny Pimento Cheese Spread

The ingredients for Skinny Pimento Cheese Spread are not only easy to find, but they also work harmoniously together. The combination of creamy textures and bold flavors creates a spread that’s unmistakably delicious. Let’s dive into the key players that make this dish stand out:

2 cups reduced-fat cheddar cheese, shredded: This cheese adds a sharp flavor while keeping the overall fat content lower, making it both tasty and healthier.
1 green onion, diced: A fresh touch that brings brightness and crunch to the spread, elevating the overall flavor profile.
1 garlic clove, minced: A must-have that delivers a punch of flavor, enhancing the richness of the cheese.
8 ounces fat-free cream cheese: This acts as the base for the spread, making it creamy without the extra calories.
1/2 cup plain, fat-free Greek yogurt: A fantastic addition that adds creaminess while providing a protein boost.
4 ounces diced pimentos, jarred and drained: These peppers introduce a sweet and slightly tangy flavor that complements the cheese perfectly.
1 small jalapeno pepper, seeded and minced: If you enjoy a bit of heat, this pepper is essential, adding a subtle spiciness.
1/4 teaspoon black pepper: A classic seasoning that rounds out the flavors.
Kosher or sea salt, to taste: Essential for bringing all the flavors together.
1/4 teaspoon cayenne pepper: For those who prefer a bit more kick, this spice adds an extra layer of heat.

Putting Together Skinny Pimento Cheese Spread

Creating Skinny Pimento Cheese Spread is a breeze, allowing you to focus on the fun part—enjoying it with friends and family. Let’s walk through the steps to turn these simple ingredients into a creamy, flavorful spread.

Start by gathering all your ingredients. Having everything ready will make the process smoother and more enjoyable.
In a food processor, combine the reduced-fat cheddar cheese, fat-free cream cheese, and plain Greek yogurt. Pulse until smooth. This creamy base is crucial for the spread’s texture.
Add the green onion, garlic clove, diced pimentos, and jalapeno pepper to the processor. Pulse again until everything is mixed well. You want the ingredients to be evenly distributed, giving a consistent flavor in every bite.
Season with black pepper, cayenne pepper, and kosher salt to taste. It’s important to adjust the seasoning to suit your palate. This step is where you can truly personalize the flavor.
Once everything is mixed together, taste the spread. You might find you want a little more salt or heat, so adjust as needed.
Transfer the mixture into a glass-covered container. It’s crucial to use a container that seals well to keep the flavors fresh.
Refrigerate for at least 30 minutes before serving. This allows the flavors to meld beautifully, creating a richer taste.
When ready to serve, scoop out the spread with a spatula. It’s perfect as a dip with crackers or veggies or as a topping on sandwiches.
Enjoy the compliments from your guests as they indulge in your homemade Skinny Pimento Cheese Spread!

Substitutions and Tips

Making Skinny Pimento Cheese Spread is as much about enjoying the process as it is about the final product. Here are some tips to elevate your experience:

Storage: Store any leftover spread in an airtight container in the refrigerator. It should last up to a week.
Freezing: You can freeze Skinny Pimento Cheese Spread for up to three months. Just make sure to seal it well in a freezer-safe container.
Pairing: It pairs beautifully with crisp veggies like celery and bell peppers, all of which enhance the flavors.
Serving Suggestions: Try serving it on whole grain crackers, as a filling for sandwiches, or even as a spread on wraps for a delicious lunch.
Variations: Feel free to experiment with different cheeses or add herbs like dill or parsley for a fresh twist.

What to Serve With Skinny Pimento Cheese Spread

The beauty of Skinny Pimento Cheese Spread lies in its versatility. You can serve it at various occasions, and it pairs wonderfully with an array of dishes. Here are some ideas to consider:

Crackers and Bread: Serve with an assortment of crackers, baguette slices, or pita chips for dipping.
Veggie Platter: A colorful display of fresh vegetables like carrots, celery, and cucumbers will complement the spread beautifully.
Sandwiches: Use it as a spread on sandwiches, adding layers of flavor to your lunch.
Game Day Treat: It’s a perfect addition to any game day spread, alongside wings and nachos.
Picnics and BBQs: Bring it along to a picnic or BBQ for a delightful and refreshing appetizer.
Seasonal Pairings: In the summer, fresh herbs can lighten the dish, while in colder months, a hint of spices can warm it up.

FAQ

Skinny Pimento Cheese Spread is a lighter version of the classic Southern dish, made with reduced-fat ingredients like cheddar cheese, cream cheese, and Greek yogurt. It’s creamy, flavorful, and perfect as a dip or sandwich spread, making it a versatile addition to any gathering.

You can easily customize Skinny Pimento Cheese Spread by adjusting the amount of jalapeno for heat or by adding different herbs and spices for extra flavor. Some people enjoy adding dill or smoked paprika to give it a unique twist. Feel free to experiment until you find your perfect blend!

Store Skinny Pimento Cheese Spread in an airtight container in the refrigerator. It will stay fresh for up to a week. If you’ve made a large batch, you can also freeze it in a freezer-safe container for up to three months. Just be sure to thaw it in the fridge before serving.

Skinny Pimento Cheese Spread pairs wonderfully with an assortment of crackers, fresh vegetables, and even as a topping on sandwiches. It also works great as a delightful dip for parties or casual gatherings. The options are endless, and it’s sure to be a crowd-pleaser!

Conclusion

The Skinny Pimento Cheese Spread stands out because it perfectly balances flavor and health, allowing you to enjoy a classic favorite without the extra calories. I encourage you to try making it for your next occasion—it’s quick, easy, and guaranteed to impress your guests. You’ll be amazed at how a simple spread can bring people together. Enjoy every delicious bite!