Name: Air Fryer Crispy Chicken Thighs
Prep time: 5 min
Cook time: 17 min
Total time: 22 min
Ingredients: 2 lbs bone-in skin-on chicken thighs; 1 Tbsp avocado oil; 1.5 tsp paprika; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp sea salt (to taste)

Jump to Recipe Print Recipe

There’s nothing quite like the savory satisfaction of Air Fryer Crispy Chicken Thighs. I remember the first time I made them; my family gathered around the table, eagerly anticipating that satisfying crunch. The aroma of seasoned chicken wafting through the house was irresistible! The air fryer not only made the cooking process faster, but it also delivered that golden, crispy skin we all crave. We often enjoy these delicious thighs on busy weeknights, but they’re also a hit during family gatherings. It’s become a staple in my home, a recipe I go back to time and again as it never fails to impress.

Recipe Snapshot

Total Time:
22 mins

Prep Time:
5 mins

Cook Time:
17 mins

Difficulty:
Medium

Calories:
320 kcal

Protein:
29 g

Diet:
Keto, Paleo, Whole30

Fat:
23 g

Tools Used:
Skillet, Air Fryer, Baking Sheet

Why This Air Fryer Crispy Chicken Thighs Stands Out

Healthier Cooking Option

One reason I adore Air Fryer Crispy Chicken Thighs is the healthier cooking method it offers. Using an air fryer means I can achieve that crispy skin without deep frying in oil. The result is tender, juicy chicken with significantly less fat, making it a guilt-free indulgence.

Quick and Convenient

Time is often of the essence, and this recipe delivers. With minimal prep and cooking time, I can whip up a delicious meal in under thirty minutes. It’s perfect for those busy evenings when dinner needs to be on the table fast.

Versatile and Flavorful

The flavor combinations are endless! You can easily adapt the seasoning to match your mood or what you have on hand. Whether you prefer a classic seasoning with garlic and paprika or want to experiment with bold spices, the thighs will absorb all the flavor beautifully.

Family-Friendly

With its appeal to kids and adults alike, Air Fryer Crispy Chicken Thighs is a family favorite. The crispy exterior and moist interior ensure that everyone comes back for seconds. It’s also a great way to introduce children to cooking, as they can help with seasoning the chicken.

Perfect for Leftovers

If there are any leftovers (which is rare!), they are just as tasty the next day. Toss them in salads or wraps for a quick lunch, or simply reheat them for a delicious snack. The versatility makes this dish an excellent choice for meal prepping!

Ingredients to Make Air Fryer Crispy Chicken Thighs

When it comes to the ingredients for Air Fryer Crispy Chicken Thighs, each one plays a vital role in creating mouthwatering flavor. The combination of seasonings and the quality of the chicken makes a world of difference. Let’s take a closer look at the key players that come together to make this dish a hit.

2 lbs bone-in skin-on chicken thighs: The star of the show! These chicken thighs are juicy and flavorful, especially with the skin that crisps up beautifully in the air fryer.
1 Tbsp avocado oil: This healthy oil helps achieve that perfect crispiness. It also has a high smoke point, making it ideal for air frying.
1 ½ tsp paprika: Adds a lovely smoky flavor and beautiful color to the chicken.
1 tsp garlic powder: Infuses the chicken with a savory depth that complements the other spices.
1 tsp onion powder: Contributes a subtle sweetness and enhances the overall flavor profile.
1 tsp sea salt to taste: Essential for bringing out the flavors of the chicken and the seasonings.

The Method for Air Fryer Crispy Chicken Thighs

Cooking Air Fryer Crispy Chicken Thighs is a breeze, and it’s fun to see the transformation as they cook. Follow these steps for perfectly crispy and juicy chicken.

Start by placing your chicken thighs on a plate. Drizzle them with avocado oil and use your hands to ensure each piece is well coated. This step is crucial for achieving that desired crispiness.
Sprinkle both sides of the thighs with paprika, garlic powder, onion powder, and sea salt. Make sure to rub the spices into the chicken for maximum flavor.
Next, arrange the seasoned chicken thighs in the air fryer basket, skin-side down. While it’s okay if they touch, try to avoid overlapping to ensure even cooking.
Press the Bake button on your air fryer. Set the temperature to 375 degrees Fahrenheit and the timer for 10 minutes. During this time, the skin will start to crisp up beautifully.
After the first 10 minutes, carefully flip the chicken thighs to the other side. Bake again at 375 degrees Fahrenheit for an additional 7 to 10 minutes. This ensures that both sides get equally crispy.
The chicken is done when its internal temperature reaches 165 degrees Fahrenheit. Use a meat thermometer to check for doneness to ensure it’s safe to eat.
Once cooked, remove the chicken thighs from the air fryer and let them rest for a few minutes. This allows the juices to redistribute, making for a more succulent bite.
Serve the Air Fryer Crispy Chicken Thighs with your favorite side dishes, and enjoy the crispy, flavorful goodness!

Things Worth Knowing

Preheat your air fryer: Make sure to preheat your air fryer according to the manufacturer’s instructions. A preheated air fryer helps achieve better crispiness.
Don’t overcrowd: Avoid overcrowding the air fryer basket; this allows hot air to circulate freely, ensuring even cooking.
Experiment with spices: Feel free to experiment with different spices and herbs to customize the flavor to your liking.
Adjust cooking time: Depending on the size of your chicken thighs, you might need to adjust the cooking time slightly.

How to Switch It Up

If you’re looking to add a twist to your Air Fryer Crispy Chicken Thighs, here are some fun ideas to switch it up!

Storage: Store any leftovers in an airtight container in the fridge for up to three days. Just reheat them in the air fryer for a few minutes to restore the crispiness.
Freezing: You can freeze the cooked chicken thighs for up to three months. Make sure to place them in a freezer-safe bag or container.
Pairing: These chicken thighs go wonderfully with roasted vegetables, a fresh salad, or even mashed potatoes for a comforting meal.
Marinate: For an extra flavor boost, consider marinating the chicken thighs in your favorite sauce overnight before cooking.
Spicy Version: Add cayenne pepper or chili powder to the seasoning mix for a spicy kick!

How to Serve Air Fryer Crispy Chicken Thighs

Serving Air Fryer Crispy Chicken Thighs offers a world of opportunity for delicious pairings and occasions.

Family Dinners: These thighs are perfect for a cozy family dinner. Serve alongside sides like roasted vegetables or mashed potatoes for a hearty meal.
Picnics and Gatherings: They make excellent picnic food. Pack them up with some fresh salads, dips, and bread for a delightful outdoor experience.
Game Day: Serve these crispy delights as finger food during game day! Pair with dipping sauces for an engaging snack.
Seasonal Occasions: Any time of year is great for Air Fryer Crispy Chicken Thighs. They’re great for summer barbecues or winter gatherings.
Meal Prepping: Make them in bulk for meal prep. They store well and are easy to reheat, making weekday lunches a breeze.

FAQ

While you can use chicken breasts, they may not yield the same juicy results that thighs do. Chicken thighs have more fat and connective tissue, contributing to their tenderness and flavor. If you do opt for breasts, reduce the cooking time slightly to avoid drying them out.

If you want to add a kick, consider mixing in some cayenne pepper or chili powder with the spices. You can also marinate the chicken in a spicy sauce before cooking for an even bolder flavor. Adjust the amount according to your heat preference!

These chicken thighs are incredibly versatile! They pair beautifully with mashed potatoes, roasted vegetables, or a fresh salad. You can also serve them with rice or quinoa for a complete meal. Don’t forget a dipping sauce for an extra flavor boost!

Yes, you can! If you’re starting with frozen chicken thighs, just make sure to increase the cooking time. You’ll want to cook them for about 50-60 minutes at 375 degrees Fahrenheit, flipping halfway through. Always ensure they reach an internal temperature of 165 degrees Fahrenheit before serving.

Conclusion

In summary, Air Fryer Crispy Chicken Thighs are a delightful dish that combines juicy meat with a perfectly crispy exterior, making it a family favorite. I encourage you to give this recipe a try tonight and enjoy the satisfying crunch and rich flavors it offers. It’s a dish that’s sure to impress!