Name: Air Fryer Lemongrass Chicken
Prep time: 10 min
Cook time: 17 min
Total time: 27 min
Ingredients: 4 pieces bone-in, skin-on chicken thighs; 1 tablespoon minced fresh scallions (optional, for garnish); ¼ cup lemongrass powder; ¼ cup olive oil; ¼ cup soy sauce; ¼ cup lime juice (from about 2 limes); 2 tablespoons Worcestershire sauce; 1 teaspoon garlic salt; 1 teaspoon lemon pepper seasoning

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Every time I think about the irresistible flavors of Air Fryer Lemongrass Chicken, I can’t help but smile. This dish takes me back to a cozy evening in my kitchen, where the aroma of lemongrass fills the air, transporting me to a vibrant street market. The combination of tender chicken thighs with a zesty marinade makes it an instant favorite in our household. Whether I’m cooking for family or friends, this dish never fails to impress. It’s not just about the taste; it’s about the experience and the joy it brings to the table. The use of an air fryer ensures that the chicken stays juicy while achieving that perfect crispy skin. With the convenience of the air fryer, I can whip up this delightful meal any day of the week, making it a go-to recipe that I cherish.

Recipe Snapshot

Total Time:
27 mins

Prep Time:
10 mins

Cook Time:
17 mins

Difficulty:
Medium

Calories:
320 kcal

Protein:
28 g

Diet:
Keto, Paleo, Whole30

Fat:
20 g

Tools Used:
Air Fryer

Why We Love This Air Fryer Lemongrass Chicken

Flavorful and Aromatic

What truly stands out about Air Fryer Lemongrass Chicken is the unique flavor profile. The delicate yet bold taste of lemongrass pairs beautifully with the rich chicken. As the chicken marinates, it absorbs all the aromatic spices, making every bite burst with flavor.

Quick and Convenient

In our busy lives, time is precious. This recipe is incredibly quick to put together. With just a little prep work and the power of the air fryer, you can have a delicious meal on the table in no time. It’s perfect for those weeknight dinners when you want something satisfying without the fuss.

Healthier Cooking Method

Using an air fryer allows you to enjoy crispy chicken without the guilt. This method significantly reduces the amount of oil needed, making it a healthier choice while still delivering that satisfying crunch. You can indulge in all the flavors without worrying about added calories.

Versatile Serving Options

Air Fryer Lemongrass Chicken is incredibly versatile. Serve it with a fresh salad, steamed vegetables, or fragrant rice; the possibilities are endless! You can even use the leftovers in sandwiches or salads for lunch the next day. It adapts perfectly to whatever you have on hand.

Impressive Presentation

Presentation is key, and this dish doesn’t disappoint. The vibrant colors of the chicken paired with fresh scallions make for an eye-catching meal that’s sure to wow your guests. It’s not just food; it’s a feast for the eyes!

Family-Friendly Meal

Lastly, this recipe is a hit with everyone. Kids and adults alike will love the delicious flavors of Air Fryer Lemongrass Chicken. It’s a fantastic way to introduce new flavors to your family while keeping everyone happy and satisfied.

Recipe Ingredients for Air Fryer Lemongrass Chicken

When it comes to creating the mouthwatering Air Fryer Lemongrass Chicken, the ingredients play a crucial role. Each component complements the others to create a harmonious balance of flavors. From the aromatic lemongrass powder to the rich olive oil, these ingredients come together to create a wonderful marinade that infuses the chicken with taste.

4 bone-in, skin-on chicken thighs: The star of the dish, these chicken thighs are juicy and flavorful, providing a perfect canvas for the marinade.
Minced fresh scallions (optional, for garnish): These add a fresh crunch and a pop of color to the dish, enhancing both the visual appeal and taste.
¼ cup lemongrass powder: This key ingredient brings a citrusy, herbal note that’s essential for that authentic flavor.
¼ cup olive oil: This helps to coat the chicken and carries the flavors throughout, ensuring every bite is delicious.
¼ cup soy sauce: Adds depth and umami to the marinade, enhancing the overall flavor profile of the dish.
¼ cup lime juice (from about 2 limes): The acidity of lime juice brightens the dish and balances the richness of the chicken.
2 tablespoons Worcestershire sauce: This adds a tangy, savory element that pairs beautifully with the other ingredients.
1 teaspoon garlic salt: Infuses the chicken with a savory flavor that enhances the overall taste.
1 teaspoon lemon pepper seasoning: This adds a zesty kick, complementing the other flavors perfectly.

The Method for Air Fryer Lemongrass Chicken

Cooking the Air Fryer Lemongrass Chicken is as enjoyable as eating it! The steps are straightforward, making it perfect for chefs of all skill levels. Follow along as we create a dish that’s bursting with flavor and sure to impress.

Start by preparing your marinade. In a small bowl, combine lemongrass powder, olive oil, soy sauce, lime juice, Worcestershire sauce, garlic salt, and lemon pepper seasoning. Mix well until fully combined. This step is crucial as the marinade is what gives the chicken its incredible flavor.
Transfer the marinade into a large Ziplock bag. This makes it easy to coat your chicken evenly. It’s also a great way to avoid any mess.
Next, add the chicken thighs into the Ziplock bag. Seal the bag, ensuring to remove as much air as possible. This helps the chicken absorb the flavors better while marinating.
Give the bag a gentle shake or slosh the chicken around to coat it thoroughly in the marinade. Then, let it sit in the refrigerator for 30 to 60 minutes. If you have more time, marinating overnight is even better!
While the chicken is marinating, preheat your air fryer to 350°F. This step allows for even cooking and ensures the chicken will be perfectly crispy.
Once the chicken has marinated, take it out of the bag and place it skin side down in the air fryer basket. Ensure that the pieces are spread out to allow for proper air circulation.
Cook the chicken in the air fryer for 10 minutes. This initial cook will start to render the fat, making the skin crispy.
After 10 minutes, carefully flip the chicken over and continue cooking for an additional 7 to 8 minutes or until the internal temperature reaches 165°F. Use a meat thermometer for accuracy.
Once done, carefully remove the chicken from the air fryer, and let it rest for 5 minutes. This resting period allows the juices to redistribute, keeping the chicken moist.
Plate the chicken and garnish with minced scallions if desired. The garnish adds a lovely touch and enhances the dish’s presentation.

Things Worth Knowing

Marination is key: The longer you marinate the chicken, the more flavorful it becomes. Aim for at least 30 minutes, but overnight is ideal.
Preheating the air fryer ensures an even cook, leading to perfectly crisp skin.
Don’t crowd the air fryer basket; give the chicken space for hot air to circulate.
Using a meat thermometer will help you achieve the perfect doneness without overcooking.

Tips and Tricks about Air Fryer Lemongrass Chicken

If you want to make the most of your cooking experience with Air Fryer Lemongrass Chicken, here are some tips to keep in mind:

Storage: Leftovers can be stored in an airtight container in the refrigerator for up to three days. Reheat in the air fryer to maintain crispiness.
Freezing: Marinated chicken can be frozen before cooking. Just ensure to seal it well in a freezer-safe bag and use within three months.
Pairing: This chicken pairs wonderfully with jasmine rice, steamed vegetables, or a fresh salad for a complete meal.
Serving Style: Serve the chicken on a platter with garnishes for a beautiful presentation. This is perfect for dinner parties!
Cooking in the Oven: If you don’t have an air fryer, you can bake the marinated chicken at 400°F for 30 to 35 minutes until it reaches the same internal temperature.
Grilling Option: The chicken can also be grilled for a smoky flavor. Preheat your grill and cook for 6 to 8 minutes per side.

Pairing Suggestions for Air Fryer Lemongrass Chicken

When it comes to serving Air Fryer Lemongrass Chicken, you have numerous delicious options to enhance your dining experience.

Steamed Jasmine Rice: The light and fragrant rice complements the bold flavors of the chicken perfectly.
Fresh Garden Salad: A crisp salad with a citrus dressing can balance the richness of the chicken.
Stir-Fried Vegetables: Brightly colored vegetables stir-fried with garlic and ginger add both color and nutrition to your plate.
Grilled Pineapple: For a tropical twist, serve grilled pineapple slices alongside the chicken.
Cashew or Peanut Sauce: Drizzle a nutty sauce over the chicken for an extra dimension of flavor.
Occasions: This chicken is perfect for casual dinners, festive gatherings, or even special occasions. It’s a crowd-pleaser!

FAQ

You can marinate the chicken for as little as 30 minutes to get some flavor infusion, but for the best results, I recommend marinating for at least 4 hours or overnight. This allows the marinade to penetrate the chicken more deeply, enhancing the overall flavor and tenderness. If you’re in a rush, even a short marination can work, but give it as much time as you can.

Absolutely! Boneless chicken thighs can be used in this recipe, and they will cook a bit faster. Just keep an eye on the cooking time to ensure that they reach an internal temperature of 165°F. The marinade will still work beautifully with boneless chicken, providing that delightful flavor and juiciness.

There are many great options to serve with Air Fryer Lemongrass Chicken. You can pair it with jasmine rice, which complements the flavors perfectly. Steamed vegetables or a fresh garden salad also make excellent sides. For a bit of crunch, consider serving it with slaw or grilled mango. The dish is quite versatile, so feel free to get creative based on what you have on hand.

If you don’t have an air fryer, you can still make this delicious dish! Preheat your oven to 400°F and bake the marinated chicken for about 30 to 35 minutes or until it reaches an internal temperature of 165°F. Alternatively, grilling the chicken over medium-high heat for about 6 to 8 minutes on each side is another fantastic option that will give you a lovely char and flavor.

Conclusion

The Air Fryer Lemongrass Chicken is truly a delightful dish that brings together bold flavors and a healthy cooking method. It’s a family favorite and perfect for any occasion, whether a casual weeknight dinner or a gathering with friends. I encourage you to try it and see how easy it is to create something delicious and impressive. Your taste buds will thank you, and your loved ones will surely be asking for seconds!