Name: Air Fryer Parmesan Crusted Chicken
Prep time: 10 min
Cook time: 11 min
Total time: 21 min
Ingredients: 2 large Chicken breasts (butterfly sliced in half to make 4); ¼ cup All-purpose flour; ½ teaspoon Salt; ¼ teaspoon Ground black pepper; 2 eggs Whisked eggs; 1 cup Italian breadcrumbs or Italian panko; ¼ cup Freshly grated parmesan cheese; 1 teaspoon Italian seasoning blend; ¼ teaspoon Garlic powder; 1 cup Marinara; 1 cup Mozzarella; Optional Fresh parsley (for garnish)

Jump to Recipe Print Recipe

There’s something truly magical about the combination of crispy coatings and tender chicken, and that’s precisely what you get with Air Fryer Parmesan Crusted Chicken. I remember the first time I tried making this dish; it was a busy weeknight, and I was searching for something that would satisfy my craving for comfort food without keeping me in the kitchen all evening. With the air fryer by my side, I felt a rush of excitement as I imagined the golden crust waiting to be devoured. The best part? It offers all the flavors of traditional frying without the guilt!

Every bite of this dish is a delightful experience. The crispy, cheesy exterior pairs beautifully with juicy chicken, making it an absolute favorite in my household. It’s perfect for those nights when we want something delicious but don’t have hours to spare. Plus, it’s a fantastic way to impress guests without breaking a sweat. As I plated the chicken, I felt like a gourmet chef, and I knew this would be a repeat performance!

So, if you’re looking for a recipe that’s sure to become a staple, look no further than Air Fryer Parmesan Crusted Chicken. Let’s dive into this culinary adventure together!

Recipe Snapshot

Total Time:
21 mins

Prep Time:
10 mins

Cook Time:
11 mins

Difficulty:
Medium

Calories:
400 kcal

Protein:
35 g

Diet:
Low FODMAP

Fat:
18 g

Tools Used:
Air Fryer, Shallow plates or dishes, Small bowl

Why You Need This Air Fryer Parmesan Crusted Chicken

Deliciously Easy

Making Air Fryer Parmesan Crusted Chicken is a breeze. The air fryer cuts down on cooking time while delivering a crispy texture that rivals traditional frying methods. You get the satisfaction of a fried meal without the mess of oil!

Healthier Alternative

This recipe allows you to enjoy your favorite comfort food in a healthier way. The air fryer uses significantly less oil than traditional frying, providing the satisfying crunch you crave while keeping calories in check.

Versatile and Customizable

One of the best aspects of this dish is its versatility. You can easily add your favorite seasonings or swap out the cheese for something else. This adaptability makes each batch unique and tailored to your taste!

Perfect for Meal Prep

Planning ahead? This chicken can be cooked in batches and stored for later. It reheats beautifully, maintaining that crispy texture and delicious flavor, making it ideal for easy lunches or dinners throughout the week.

Family-Friendly

Kids and adults alike will love this dish! The combination of chicken and a cheesy crust is sure to please even the pickiest of eaters. It’s a great way to introduce more protein into their diet without the usual fuss.

Quick Cleanup

Let’s face it: no one enjoys lengthy cleanup after cooking. Using an air fryer minimizes mess, and most components are easy to clean. Just pop them in the dishwasher and you’re good to go!

Ingredients Required for Air Fryer Parmesan Crusted Chicken

To create a delicious dish of Air Fryer Parmesan Crusted Chicken, you need a few key ingredients. Each one plays a vital role in creating layers of flavor and texture that make this recipe irresistible. The synergy of the crunchy coating, the juicy chicken, and the rich cheese comes together in perfect harmony.

2 large chicken breasts (butterfly sliced in half to make 4) – The star of this dish, chicken breasts provide the protein and are perfect for soaking up all the delicious flavors.
¼ cup all-purpose flour – Used for dredging, the flour helps the egg wash stick to the chicken, ensuring the breadcrumb mixture adheres perfectly.
½ teaspoon salt – A must for enhancing the natural flavors of the chicken and the other ingredients.
¼ teaspoon ground black pepper – Adds a hint of spice and depth to the dish.
2 eggs (whisked) – The binding agent that helps the breadcrumb mixture cling to the chicken.
1 cup Italian breadcrumbs or Italian panko – These create the crispy exterior that makes each bite so satisfying.
¼ cup freshly grated parmesan cheese – Adds a rich, cheesy flavor that pairs perfectly with the chicken.
1 teaspoon Italian seasoning blend – Brings a vibrant mix of herbs to the dish, elevating its flavor profile.
¼ teaspoon garlic powder – Provides a subtle garlic flavor that complements the cheese and chicken.
1 cup marinara – A delicious topping that adds moisture and flavor to the chicken.
1 cup mozzarella – This melty cheese creates a comforting layer on top of the chicken.
Optional: fresh parsley for garnish – Adds a pop of color and freshness to the finished dish.

How to Assemble Air Fryer Parmesan Crusted Chicken

Getting started with Air Fryer Parmesan Crusted Chicken is a simple process. Follow these steps carefully to ensure that your chicken turns out perfectly crispy and delicious!

Preheat the air fryer to 400 degrees. This is essential for achieving that perfect crispiness. A hot air fryer ensures even cooking and a golden-brown finish.
On a shallow plate, whisk together the flour, salt, and pepper. This mixture will act as the first layer of coating for the chicken. Make sure to combine well to distribute the seasoning evenly.
In a small bowl, whisk together the eggs. This will provide moisture and help the breadcrumbs stick. Set this bowl aside to allow the mixture to settle.
In a second shallow plate, mix together the breadcrumbs, parmesan cheese, Italian seasoning, and garlic powder. This combination will create a flavorful crust on your chicken.
Coat each chicken breast one at a time. First, dredge in the flour mixture, ensuring each piece is fully coated. Next, dip it into the egg, allowing any excess to drip off. Finally, cover it completely with the breadcrumb mixture, pressing gently to ensure it sticks.
Place the coated chicken breasts in the preheated air fryer. Arrange them in a single layer, ensuring there’s enough space between each piece for the air to circulate, which is crucial for an even cook.
Cook for 10 minutes, flipping the chicken halfway through. This ensures that both sides achieve that delicious golden color. Keep an eye on the chicken as it cooks, as air fryers can vary in their cooking times.
Once the chicken is nearly done, top each breast with about ¼ cup marinara and ¼ cup mozzarella cheese. The cheese will melt beautifully, adding an extra layer of flavor.
Continue cooking for 1 additional minute or until the cheese is melted and the chicken is cooked through, reaching an internal temperature of 165 degrees. Using a meat thermometer can help you ensure that it’s perfectly cooked.

Things Worth Knowing

Don’t overcrowd the air fryer basket: It’s essential to place the chicken in a single layer with space in between to allow hot air to circulate.
Use an instant-read meat thermometer: This ensures the internal temperature of the chicken reaches 165 degrees F for optimal safety.
Spray the air fryer basket with nonstick cooking spray: This prevents the breading from sticking and helps achieve that crunchy texture.
Let the chicken rest: Allowing the chicken to rest for a few minutes after cooking helps retain its juices for a more flavorful bite.

Helpful Notes about Air Fryer Parmesan Crusted Chicken

Here are some helpful notes to ensure your experience with Air Fryer Parmesan Crusted Chicken is a success. Each point is designed to enhance your cooking and enjoyment of this dish!

Storage: Allow leftover chicken to cool completely before storing in an airtight container in the refrigerator. It should last for 3 to 4 days.
Freezing: You can freeze the uncooked, breaded chicken for up to 2 months. Just be sure to thaw it before cooking.
Pairing: This chicken pairs well with a fresh salad or roasted vegetables for a complete meal.
Variations: Feel free to experiment with different breadcrumb types or cheese to make it your own!
Reheating: For the best results, reheat in the air fryer for a few minutes to regain that crispy texture.

What to Serve Alongside Air Fryer Parmesan Crusted Chicken

When it comes to serving Air Fryer Parmesan Crusted Chicken, there are plenty of delightful options to complement this dish.

Garden Salad: A refreshing garden salad with mixed greens, cherry tomatoes, and a light vinaigrette provides a fresh contrast to the rich chicken.
Roasted Vegetables: Serve with seasonal roasted vegetables such as asparagus, zucchini, or bell peppers for a colorful and nutritious side.
Garlic Bread: Pairing this dish with some warm garlic bread can elevate the experience, making it feel like a true Italian feast.
Pasta: A side of spaghetti or penne tossed in marinara sauce is a classic pairing that brings the meal together.
Mashed Potatoes: Creamy mashed potatoes add comfort and can be a great vehicle for any leftover marinara sauce.
Occasions: This dish is perfect for family dinners, gatherings, or even special occasions where you want to impress guests without too much fuss.
Picnics: Cut the chicken into strips for a portable meal that’s great for outdoor dining!

FAQ

Absolutely! Chicken thighs can add a richer flavor and remain moist during cooking. Just adjust the cooking time slightly, as thighs may take a bit longer to cook through.

This dish pairs beautifully with fresh salads, roasted vegetables, or pasta. You can also serve it with garlic bread for a heartier meal!

Yes! Simply substitute the all-purpose flour and breadcrumbs with gluten-free alternatives. There are many great gluten-free breadcrumb options available that will still give you that crispy texture.

Leftovers should be stored in an airtight container in the refrigerator for up to 4 days. To reheat, place the chicken back in the air fryer for a few minutes to regain its crunch!

Conclusion

The Air Fryer Parmesan Crusted Chicken is truly a standout dish that brings together flavor and convenience in one delicious package. I encourage you to give this recipe a try and experience the joy of crispy chicken without the guilt. It’s not just a meal; it’s an experience you’ll want to enjoy again and again.