Name: Hoisin Chicken With Broccoli
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 tablespoon Olive Oil; 1 pound Boneless Skinless Chicken; to taste Salt; to taste Pepper; 2 cups Broccoli Florets; ¼ cup Water; 1 cup Hoisin Sauce; Sesame Seeds; Green Onions

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There’s something magical about a dish that brings together vibrant flavors and simple ingredients, and that’s exactly what you get with Hoisin Chicken With Broccoli. I remember the first time I made this dish; it was one of those busy weeknights when I needed something quick yet satisfying. I had just come back from the grocery store with bright green broccoli and tender chicken, and I immediately thought, why not combine them? The sweet and savory notes of the hoisin sauce perfectly complement the slightly crunchy broccoli, creating a delightful harmony of tastes that makes this dish one of my go-to recipes.

As I prepared the meal, the wonderful aroma filled my kitchen, instantly lifting my spirits. I could already envision sitting down with my family, sharing stories over a steaming plate of Hoisin Chicken With Broccoli. It’s a dish that not only satisfies hunger but also brings people together. Whether it’s a quick weeknight dinner or a special occasion, this recipe has earned its place in my heart.

What I love most about Hoisin Chicken With Broccoli is its versatility. You can serve it over rice, noodles, or even enjoy it on its own for a lighter meal. It’s perfect for those who are trying to eat healthier without sacrificing flavor. So, if you’re looking for an easy yet delicious recipe that will impress anyone at your dinner table, look no further than this scrumptious dish!

Recipe Snapshot

Total Time:
30 mins

Prep Time:
10 mins

Cook Time:
20 mins

Difficulty:
Medium

Calories:
330 kcal

Protein:
28 g

Diet:
Keto, Paleo, Whole30

Fat:
16 g

Tools Used:
Skillet, Chef’s Knife, Wooden Spoon, Frying Pan

Why This Hoisin Chicken With Broccoli Is So Good

Flavor Explosion

One of the most compelling reasons to love Hoisin Chicken With Broccoli is the flavor explosion that occurs with every bite. The hoisin sauce, known for its sweet and tangy profile, enhances the tender chicken and fresh broccoli, resulting in a mouthwatering experience that leaves you craving more.

Quick and Easy

We all lead busy lives, and that’s why this recipe shines. It comes together in no time, making it the perfect weeknight dinner. You can whip it up in under thirty minutes, allowing you to spend more time enjoying the meal and less time in the kitchen.

Healthy Ingredients

This dish is not only delicious but also packed with nutrients. The broccoli adds a dose of vitamins and minerals, while the chicken provides lean protein. It’s a great way to include vegetables in your diet without feeling like you’re sacrificing flavor.

One-Pan Wonder

Less cleanup? Yes, please! Cooking everything in one pan simplifies the process, meaning fewer dishes to wash afterward. After a long day, I appreciate being able to enjoy a meal without the extra hassle of cleaning up a messy kitchen.

Customizable

Another reason to fall in love with Hoisin Chicken With Broccoli is its adaptability. You can easily switch out ingredients based on what you have on hand. Add some bell peppers for a pop of color or replace the chicken with tofu for a vegetarian option.

Family-Friendly

This recipe is a hit with kids and adults alike. The sweet flavor of the hoisin sauce makes it appealing to younger eaters, while adults can appreciate the more complex notes. It’s a fantastic way to get the whole family around the table!

Key Ingredients for Hoisin Chicken With Broccoli

When it comes to creating a dish like Hoisin Chicken With Broccoli, the right ingredients make all the difference. Each component plays a vital role in not only the taste but also the texture and appearance of the final dish. The combination of fresh vegetables and protein creates a balanced meal that’s both satisfying and nutritious.

1 tablespoon olive oil: This is essential for achieving the perfect sear on your chicken and helping the flavors meld together.
1 pound boneless skinless chicken: The star of the show! Cut into bite-sized pieces for even cooking.
Salt and pepper: These basic seasonings enhance the overall flavor of the chicken.
2 cups broccoli florets: Fresh and vibrant, this vegetable adds a lovely crunch and bright color to the dish.
¼ cup water: Helps steam the broccoli for tenderness without losing its beautiful green color.
1 cup Hoisin Sauce: This sweet and savory sauce brings the dish together, coating the chicken and broccoli beautifully.
Sesame seeds: These tiny seeds add a delightful nutty flavor and a little crunch as a garnish.
Sliced green onions: A fresh, zesty garnish that brightens the dish and adds a pop of color.

Step by Step Instructions for Hoisin Chicken With Broccoli

Now that we have our ingredients ready, let’s dive into the cooking process for Hoisin Chicken With Broccoli. This is where the magic happens! Follow these simple steps to create a dish your family will love.

In a medium-sized skillet, heat 1 tablespoon olive oil over medium-high heat. You want the oil to shimmer, indicating that it’s hot enough for cooking.
Add the 1 pound boneless skinless chicken cut into 1-inch pieces. Sprinkle in a pinch of salt and pepper to taste. Stir frequently, ensuring the chicken is evenly seared. You’re looking for a beautiful golden brown on the outside, while it’s okay if it’s not fully cooked at this stage.
Once the chicken is nicely browned, remove it from the skillet and set it aside on a plate. This step is crucial to prevent overcooking the chicken while you finish the rest of the dish.
In the same skillet, add 2 cups broccoli florets along with ¼ cup water. Cover the pan with a lid and let it steam for about 6 to 8 minutes. You want the broccoli to become tender yet still vibrant in color. Stir every few minutes to ensure even cooking.
After the broccoli is cooked to your liking, return the chicken to the skillet. Pour in 1 cup Hoisin Sauce over the chicken and broccoli. Stir everything together to ensure the sauce coats all the ingredients evenly.
Let the mixture simmer for an additional 2 to 3 minutes. This allows the chicken to cook through completely and absorb those delicious flavors from the sauce.
Once everything is well combined and heated through, it’s time to serve! You can enjoy it over rice or noodles, or on its own for a lighter meal.
Garnish your dish with a sprinkle of sesame seeds and sliced green onions for an added touch of freshness and crunch.
Serve immediately, and watch as your family devours this delightful meal!

Things Worth Knowing

Cooking Chicken: It’s important to cook the chicken until it reaches an internal temperature of 165 degrees Fahrenheit to ensure it’s safe to eat.
Broccoli Tips: If you prefer your broccoli to be a bit crunchier, you can reduce the steaming time.
Sauce Variations: Feel free to experiment with other sauces like teriyaki for a different flavor profile!
Leftover Uses: Leftover stir-fry can be turned into a delicious wrap or used in salads for a tasty lunch option.

Recipe Tips about Hoisin Chicken With Broccoli

Here are some helpful tips to ensure your Hoisin Chicken With Broccoli turns out perfectly every time. These suggestions will enhance your cooking experience and lead to a mouthwatering dish.

Storage: Store your stir-fry in an airtight container in the fridge. It will keep for up to 4 days.
Freezing: You can freeze leftovers in a freezer-safe container for up to 3 months. Thaw in the refrigerator before reheating.
Pairing: This dish pairs wonderfully with jasmine or basmati rice, creating a satisfying meal.
Garnish: Don’t skip the sesame seeds and green onions! They add not just flavor but also a lovely presentation.
Adjusting Spice: If you like a little heat, consider adding some red pepper flakes or chili paste for a kick.
Serving Style: This recipe works great as a dinner party option—just double the ingredients and serve it family-style!

Serving Suggestions

When it comes to serving Hoisin Chicken With Broccoli, the possibilities are endless!

Over Rice: Serve the dish over a bed of fluffy jasmine or basmati rice to soak up all that delicious hoisin sauce.
With Noodles: For a twist, try it over noodles like soba or udon for a hearty meal.
As a Wrap: Use the stir-fry as a filling for wraps or lettuce cups for a fun and interactive dining experience.
Family Style: Serve in a large bowl at the center of the table so everyone can help themselves for a casual and enjoyable meal.
For Special Occasions: This dish is perfect for gatherings, family dinners, or even meal prep for the week!
Seasonal Pairings: Pair with a light salad or some roasted vegetables to create a complete dinner plate that’s colorful and healthy.

FAQ

You can serve this delicious dish over rice, noodles, or even in lettuce wraps for a refreshing twist. I find jasmine rice to be a perfect pairing, as it complements the hoisin sauce beautifully. You could also serve it alongside a light salad or steamed vegetables to make it a well-rounded meal.

Absolutely! While broccoli is a fantastic option, you could easily swap it out for other vegetables like bell peppers, snap peas, or even carrots. The great thing about stir-frying is that it allows for flexibility in ingredients, so feel free to mix and match according to your preferences or what you have at home.

To keep your Hoisin Chicken With Broccoli fresh, store any leftovers in an airtight container in the refrigerator. It should stay good for up to four days. When you’re ready to enjoy it again, I recommend reheating it on the stovetop with a little oil to retain moisture and texture.

Definitely! Hoisin Chicken With Broccoli is a great option for meal prep since it holds up well in the fridge. You can portion it out into individual containers for easy lunches or dinners throughout the week. Just prepare the rice or noodles fresh when you’re ready to eat for the best results.

Conclusion

In summary, Hoisin Chicken With Broccoli is a delightful dish that brings together rich flavors and nutritious ingredients, making it a perfect choice for any meal. I encourage you to try making it for yourself and experience the joy it brings to your dining table. Enjoy the wonderful combination of sweet and savory, and share it with your loved ones for a meal that everyone will cherish!