Peanut Butter Pickle Sandwich
There’s something wonderfully quirky about a Peanut Butter Pickle Sandwich. It all started one lazy afternoon when I had some leftover pickles from a family BBQ and a craving for something different. I rummaged through my pantry and found a jar of peanut butter. As a culinary adventurer at heart, I couldn’t resist the urge to combine these two seemingly incompatible ingredients. And let me tell you, it was a magical moment! The creamy, nutty flavors of the peanut butter blended beautifully with the tangy crunch of the pickles, creating a sandwich that was both satisfying and delightfully unexpected.
As the years passed, I’ve made this sandwich countless times, often introducing it to friends who are initially skeptical. But each time, without fail, I see their eyes light up as they take their first bite. It’s a conversation starter, a surprise on the lunch table, and a delightful reminder that sometimes, the best meals come from the most unusual combinations. Whenever I need a quick, filling snack, the Peanut Butter Pickle Sandwich comes to the rescue. It’s perfect for school lunches, picnics, or even a midnight snack. Join me in exploring this delightful dish that challenges our taste buds and encourages us to think outside the box!
Recipe Snapshot
5 mins
5 mins
0 mins
Medium
350 kcal
10 g
Gluten-Free, Low FODMAP
18 g
Packed Lunches, Glass Lunch Containers, Ice Pack
Why Try This Peanut Butter Pickle Sandwich
Unique Flavor Combination
One of the reasons I adore the Peanut Butter Pickle Sandwich is the unique flavor profile it offers. The sweet and salty notes of peanut butter paired with the tartness of pickles create an explosion of taste. It’s a delightful juxtaposition that piques your interest with each bite.
Quick and Easy
When you’re short on time, this sandwich is your best friend! With minimal ingredients and no cooking required, you can whip it up in just a few minutes. It’s perfect for busy days when you need a quick fix for your hunger.
Versatile Ingredients
You can easily customize the Peanut Butter Pickle Sandwich to suit your preferences. Use different types of bread, or even try flavored peanut butter to change things up. Whether you like whole grain, sourdough, or gluten-free options, it all works!
Great for Kids
This sandwich is a fun and creative way to get kids excited about trying new foods. It’s also a great way to incorporate pickles into their diet without them even realizing it. They’ll love the different textures and flavors!
Ideal for Meal Prep
If you’re prepping meals for the week, the Peanut Butter Pickle Sandwich can be made in advance and stored in lunchboxes. Just make sure to pat the pickles dry to keep the bread from getting soggy.
Perfect for Any Occasion
This sandwich isn’t just for lunch. It makes a great snack or light dinner option. Whether you’re having a picnic in the park or a casual lunch at home, this dish is always a crowd-pleaser.
Ingredients Required for Peanut Butter Pickle Sandwich

The ingredients for the Peanut Butter Pickle Sandwich are simple yet harmonious, creating a delightful blend of flavors. The star players are the pickles and peanut butter, which come together to make a satisfying and unconventional meal. Let’s dive into what you need to make this fun sandwich.
- 9 Dill Pickle Slices: These are the crunch and tang that cut through the richness of the peanut butter. They bring a refreshing flavor to the dish.
- 2 Slices Sandwich Bread: Choose your favorite type. The bread serves as a vessel for the delicious filling and adds texture to the sandwich.
- 2 Tablespoons Peanut Butter: The creamy base of this sandwich, peanut butter adds richness and flavor, making it satisfying and delicious.
How to Cook Peanut Butter Pickle Sandwich

Making a Peanut Butter Pickle Sandwich is as easy as it gets. With just a few simple steps, you can create a delicious and unique meal. Let’s walk through the process together!
- Start by taking your dill pickle slices and placing them on a paper towel. Pat them dry gently to absorb any excess liquid. This step is crucial as it helps prevent your sandwich from becoming soggy.
- Next, grab your favorite bread. Spread a thin layer of peanut butter on one side of each slice. Make sure to cover the entire surface for optimal flavor.
- Once the peanut butter is spread, take the dried pickles and place them on one slice of the bread. Layer them evenly to ensure you get a piece of pickle in every bite.
- Carefully close the sandwich with the other slice of bread, peanut butter side facing the pickles. Press down gently to secure it but be careful not to squish it too much.
- If you’re making this for later, ensure you pat the pickles dry as much as possible to maintain the sandwich’s integrity.
- Pack the Peanut Butter Pickle Sandwich in a lunchbox, ideally in a separate compartment to keep it fresh. This is perfect for a quick lunch at work or school.
- In another compartment, you can store some fruit or veggies for a balanced meal. Consider adding carrot sticks or apple slices!
- If you’re on the go, throw in an ice pack to keep everything cool, especially if it’s a warm day.
- Enjoy your Peanut Butter Pickle Sandwich fresh, or let your creativity shine by adding extra ingredients like sliced tomatoes or lettuce if you wish.
Things Worth Knowing
- Keep an eye on moisture: Always pat your pickles dry before making the sandwich to prevent sogginess.
- Experiment with flavors: Try different types of peanut butter such as crunchy or flavored varieties for an exciting twist.
- Meal prep with ease: This sandwich holds up well for a day or two, making it great for lunchboxes.
- Creative variations: Feel free to add other ingredients like sliced jalapeños or a dash of hot sauce for a spicy kick!
Helpful Hints

Making a Peanut Butter Pickle Sandwich can be a fun and creative culinary adventure. Here are some helpful hints to elevate your sandwich-making skills!
- Storage: To store leftovers, wrap the sandwich tightly in plastic wrap or place it in an airtight container to keep it fresh.
- Freezing: While it’s not recommended to freeze this sandwich, you can prepare the ingredients and assemble them fresh when you’re ready to eat.
- Pairing: Serve alongside a fresh garden salad or some crispy chips for a complete meal.
- Customizing: Don’t hesitate to mix it up! Add slices of apple or even a drizzle of honey for added sweetness.
- Serving Suggestion: Perfect for picnics or lunchboxes, this sandwich is best enjoyed fresh but can be made a few hours ahead.
Best Served With
When it comes to serving your Peanut Butter Pickle Sandwich, the options are endless! Here is how to elevate your meal:
- Fresh Garden Salad: Pair your sandwich with a refreshing salad, packed with greens and your favorite toppings.
- Chips or Crisps: A side of crunchy chips adds a satisfying texture that complements the sandwich.
- Fruits: Slice up some apple or pear to bring a sweet contrast to the savory sandwich.
- Occasions: This sandwich is great for casual lunches, picnics, or even as a quick dinner option on busy nights.
- Storage Tips: Make sure to keep leftovers in airtight containers to maintain freshness.
- Seasonal Pairing: Enjoy with a chilled drink in summer or a warm soup in winter for a cozy meal.
FAQ
Conclusion
The Peanut Butter Pickle Sandwich is a delightful culinary adventure that challenges our taste buds and encourages creativity in the kitchen. Its unique combination of flavors makes it an exciting meal for any occasion. I invite you to try this unconventional sandwich—who knows, it might just become your new favorite snack!

Peanut Butter Pickle Sandwich
Ingredients
Equipment
Method
- Place the pickle slices on a paper towel and pat them dry to absorb the excess liquid.
- Spread a thin layer of peanut butter on both slices of bread.
- Place the pickle slices on one of the bread slices, and close the sandwich.
- If making this sandwich for later, make sure to pat dry the pickles as much as possible.
- Pack the sandwich inside a compartment of a lunchbox.
- In another compartment or container, store fruit, veggies, and your favorite sides.
- Add an ice pack in the lunch bag if necessary.
Notes
- Tip 1: To store leftovers, wrap the sandwich tightly in plastic wrap or place it in an airtight container to keep it fresh.
- Tip 2: While it’s not recommended to freeze this sandwich, you can prepare the ingredients and assemble them fresh when you're ready to eat.
- Tip 3: Serve alongside a fresh garden salad or some crispy chips for a complete meal.
- Tip 4: Don’t hesitate to mix it up! Add slices of apple or even a drizzle of honey for added sweetness.
- Tip 5: Perfect for picnics or lunchboxes, this sandwich is best enjoyed fresh but can be made a few hours ahead.


