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Air Fryer Garlic Buffalo Chicken Wings Recipe

Air Fryer Garlic Buffalo Chicken Wings Recipe

The ultimate comfort food, Air Fryer Garlic Buffalo Chicken Wings Recipe satisfies your craving for something crispy and spicy. These easy-to-make wings are perfect for a weeknight dinner or game day. You’ll love how flavorful and tender they are, making them irresistible!
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Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 380
Ingredients Equipment Method Notes

Ingredients
  

  • 2 pounds chicken wings Drumettes and flappers
  • 1/2 cup butter
  • 3/4 cup Franks Red Hot sauce
  • 3 teaspoons minced garlic
  • 1 teaspoon Worcestershire sauce

Equipment

  • Air Fryer

Method
 

  1. Preheat your air fryer to 390 degrees.
  2. Pat the chicken wings dry with a paper towel and sprinkle salt over them.
  3. Place the wings into the air fryer basket, cooking for 18 minutes.
  4. Meanwhile, combine butter, Franks Red Hot sauce, minced garlic, and Worcestershire sauce in a pot.
  5. Check wings for doneness and toss them in the sauce.
  6. Serve the wings hot with extra sauce if desired.

Notes

  • Tip 1: Store any leftovers in an airtight container in the fridge.
  • Tip 2: You can freeze these wings!
  • Tip 3: Serve with blue cheese or ranch dressing.
  • Tip 4: Try different sauces for variety.
  • Tip 5: Adjust the heat by adding more hot sauce.