Ingredients
Equipment
Method
- Preheat the air fryer to 360°F.
- Spray each side of the chicken breasts with cooking spray.
- Season the chicken breasts generously with salt, black pepper, and optional poultry seasoning.
- Place the chicken breasts in the air fryer basket in a single layer.
- Cook the chicken for 9 minutes, then flip each breast over.
- Continue to cook for an additional 9 minutes, or until the internal temperature reaches 165°F.
- Remove the chicken from the air fryer and let it rest for a few minutes before serving.
Notes
- Storage: Store any leftovers in an airtight container in the fridge for up to 3 days.
- Freezing: You can freeze cooked chicken for up to 3 months. Just make sure to wrap it tightly.
- Pairing: This chicken goes well with a variety of sides like rice, veggies, or salads.
- Meal prep: Ideal for meal prepping. Cook in bulk and save for easy lunches throughout the week.
- Variations: Try different marinades or seasonings to keep it exciting!
