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Avocado Greek Yogurt Chicken Salad Sandwich

Avocado Greek Yogurt Chicken Salad Sandwich

The ultimate comfort food, the Avocado Greek Yogurt Chicken Salad Sandwich is creamy, nutritious, and perfect for an easy weeknight dinner. Packed with fresh ingredients, this sandwich offers a delicious balance of flavors that will make you crave it more. Perfect for any occasion, it’s a must-try!
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

  • 1 Avocado pitted and peeled
  • 3/4 cup Greek Yogurt
  • 1 tablespoon lemon juice
  • 1 green onion diced
  • 1 teaspoon dill fresh, or dried, minced
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • pinch pepper
  • 3 cups chicken breast coarsely chopped
  • 1/2 cup celery
  • 1/4 cup almonds
  • 4 whole wheat ciabatta rolls
  • lettuce
  • tomato sliced

Equipment

  • Wooden Spoon
  • Cutting Board
  • Peeler
  • Mixing Bowl
  • Chef's Knife

Method
 

  1. In a medium bowl, mash the avocado until smooth. Add the Greek yogurt, lemon juice, dill, garlic powder, green onion, salt, and pepper. Stir to combine.
  2. Gently toss the chicken, celery, and almonds in the avocado mixture until well-coat.
  3. Prepare the ciabatta rolls. Toast them if desired.
  4. Divide the chicken salad mixture among the ciabatta rolls.
  5. Add lettuce and slices of tomato on top of the filling.
  6. Place the top half of the rolls back on and press down gently.
  7. Slice the sandwich in half, if desired, and serve immediately.

Notes

Here are some tips to enhance your experience while making the Avocado Greek Yogurt Chicken Salad Sandwich:
  • Storage: Store any leftovers in an airtight container in the refrigerator for about 2 to 3 days.
  • Freezing: You can freeze the chicken salad mixture without the bread. Just thaw and serve later!
  • Pairing: Serve with a light side salad or some crunchy veggies for a complete meal.
  • Servings: This recipe is easily scalable! Feel free to adjust the ingredients for larger gatherings.
  • Herb Variations: Experiment with different herbs like basil or cilantro to customize the flavor.