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BBQ Chicken Pita Pizzas

BBQ Chicken Pita Pizzas

The ultimate comfort food, BBQ Chicken Pita Pizzas are crispy, cheesy, and packed with flavor. Perfect for a quick dinner or a fun gathering, these easy weeknight pizzas will leave everyone craving more. Try making them tonight!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

  • 4 Flat Pita Breads
  • 1 cup Shredded Chicken
  • 10 tablespoons Barbecue Sauce
  • 1.5 cups Shredded Mozzarella Cheese
  • 1/4 Red Onion
  • for garnish Cilantro

Equipment

  • Mixing Bowl
  • Chef's Knife
  • Baking Sheet
  • Oven

Method
 

  1. Preheat oven to 400 degrees F.
  2. In a small bowl, mix chicken with 2 tablespoons of the barbecue sauce.
  3. Spread 2 tablespoons of barbecue sauce evenly onto each pita. Top the pitas evenly with mozzarella cheese, barbecue chicken, and red onion slices.
  4. Place each pita on a large baking sheet. Bake for 10 to 12 minutes, or until cheese is melted.
  5. Remove from oven and garnish with fresh cilantro. Cut into slices and serve immediately.

Notes

  • Tip 1: Store leftovers in an airtight container in the refrigerator for up to three days.
  • Tip 2: You can freeze the assembled, uncooked pizzas and bake them from frozen.
  • Tip 3: Serve with a side salad or fresh veggies for a balanced meal.
  • Tip 4: Add jalapeños or hot sauce for some extra spice.
  • Tip 5: Feel free to use cooked beef or turkey instead of chicken.