Start by placing the mixed berries, granulated sugar, and lemon juice in a large pot over low-medium heat. Stir gently to combine the flavors and watch as the magic begins. The berries will start releasing their juices, creating a beautiful mix of colors in the pot.
Allow the mixture to simmer for 5 to 15 minutes, stirring frequently. This is where the fun happens! You’ll notice the berries beginning to break down and soften, creating a thick, luscious consistency. Pay attention to the texture—when it starts to thicken, you know you’re close!
Once it reaches the desired consistency, remove the pot from heat and let the compote cool completely. The cooling process is essential, as it allows the flavors to meld together beautifully.
For storage, transfer the cooled compote to an airtight container. It can be stored in the refrigerator for 3 to 5 days, ready to be enjoyed whenever the craving strikes!
