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Healthy Chocolate Fudgsicles

Healthy Chocolate Fudgsicles

A refreshing treat that combines the rich flavor of chocolate with wholesome ingredients. These Healthy Chocolate Fudgsicles are easy to make and perfect for summer days. Indulge guilt-free!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Desserts
Cuisine: American
Calories: 95
Ingredients Equipment Method Notes

Ingredients
  

  • 2 tbsp Cocoa Powder
  • 1/2 cup Milk of Choice
  • 2 Ripe Bananas
  • 1/16 tsp Pinch of Salt
  • 2 tbsp Pure Maple Syrup
  • 3 tbsp Peanut Butter (optional)

Equipment

  • Blender

Method
 

  1. In a blender, combine ripe bananas and cocoa powder. Blend until smooth.
  2. Pour in milk of choice and add maple syrup. Blend again until well mixed.
  3. Pour the mixture into popsicle molds, leaving some space at the top.
  4. Insert popsicle sticks and freeze for at least four to six hours.
  5. Run molds under lukewarm water for fifteen seconds to release the fudgsicles.
  6. Enjoy immediately or store in an airtight container in the freezer.

Notes

  • Storage: Store in an airtight container in the freezer for up to two weeks.
  • Freezing: You can double the recipe for a larger batch.
  • Pairing: Pair with fresh fruits or yogurt for a complete dessert.
  • Customization: Experiment with flavors, like adding strawberry puree or matcha.
  • Serving Tips: Dip in melted dark chocolate for an indulgent twist.