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Healthy French Toast

Healthy French Toast

The ultimate breakfast comfort food, Healthy French Toast is a delightful blend of wholesome ingredients that create a fluffy, flavorful dish. Perfect for any meal, it’s quick, customizable, and sure to satisfy your cravings. Try it tonight and enjoy a delicious start to your day!
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Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • 1/2 cup unsweetened almond milk
  • 1 tablespoon coconut sugar
  • 1/2 teaspoon vanilla
  • 1/4 teaspoon cinnamon
  • 1 large egg
  • Pinch salt
  • 2 slices bread
  • Coconut oil for frying

Equipment

  • Chef's Knife
  • Skillet
  • Whisk

Method
 

  1. Whisk together the almond milk, coconut sugar, vanilla, cinnamon, egg, and salt in a large container until smooth.
  2. Soak the two slices of bread in the mixture for about 3 to 4 minutes on each side.
  3. Melt coconut oil in a large griddle over medium heat.
  4. Cook the soaked bread for about 2 to 3 minutes on each side, or until golden brown.
  5. Serve hot with your favorite toppings!

Notes

  • Storage: If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
  • Freezing: You can freeze the cooked French toast for up to a month. Simply reheat in the toaster or oven when ready to enjoy!
  • Pairing: This dish pairs wonderfully with a light fruit salad or yogurt for added nutrition.
  • Variations: Swap out the almond milk for any other milk of your choice, or try adding a splash of orange juice for a citrus twist.
  • Batch Cooking: Consider making a large batch over the weekend to enjoy throughout the week for a quick breakfast option.