Start by gathering all your ingredients: protein powder, unsweetened almond milk, and ice. Having everything ready makes the blending process seamless and quick.
In your blender, add 1/4 cup of protein powder. This is where the magic begins. As the blender whirs, the powder will combine with the other ingredients, creating a creamy consistency.
Next, pour in 1 cup of unsweetened almond milk. The milk balances the thickness of the protein powder, making the shake enjoyable to sip.
Now, add your 1/4 cup of ice. This step is crucial, especially on a hot day. The ice will chill your shake and create that refreshing cold drink you crave.
Blend everything on high speed for about thirty seconds or until it reaches your desired smoothness.
Once blended, taste your shake. This is the perfect moment to assess if you want to add any additional mix-ins.
Pour the finished Protein Shake into a glass or a protein shaker. The texture should be smooth, with no lumps left from the protein powder.
Enjoy your shake immediately! This is the best time to indulge in the creamy flavors and refreshing coldness you’ve created.
