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Slow Cooker Peppermint Vanilla Lattes

Slow Cooker Peppermint Vanilla Lattes

The ultimate cozy drink awaits! Enjoy the rich flavors of creamy milk and strong coffee blended with sweet peppermint in these delightful Slow Cooker Peppermint Vanilla Lattes. Perfect for winter gatherings, this easy recipe will warm you up and put you in the holiday spirit. Make it tonight!
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings: 5 servings
Course: Drinks
Cuisine: American
Calories: 250

Ingredients
  

  • 4 cups Milk (I use 2%)
  • 2 cups Coffee Very strong brewed.
  • 6 cups Milk Can sub with 3-4 tablespoons instant espresso powder.
  • 1/4 cup Granulated Sugar Or pure maple syrup.
  • 1 tablespoon Vanilla Extract Pure.
  • 1/2 teaspoon Peppermint Extract To taste.
  • 1 cup Whipped Cream Optional toppings.
  • 1 cup Crushed Candy Canes Optional toppings.
  • 1 cup Peppermint Sticks Optional toppings.

Equipment

  • Large Pot
  • Wooden Spoon

Method
 

  1. Start by brewing your coffee. Use your favorite method, but aim for a strong brew, as it will be balanced with the milk. Set it aside while you prepare the other ingredients.
  2. In a 2-quart or 3-quart slow cooker, add the milk, strong brewed coffee, granulated sugar, vanilla extract, and peppermint extract. Stir well to combine everything. This is where the magic begins!
  3. Cover the slow cooker and set it to low heat. Cook for approximately 2 hours, or until the mixture is steaming but not boiling. It’s crucial to keep an eye on it to prevent boiling, which can ruin the creamy texture.
  4. As it heats, the flavors will meld beautifully. Be sure to stir occasionally, especially if you notice any separation.
  5. Once it’s steaming hot, taste the latte. This is your chance to adjust the sweetness or mintiness to your liking. If you want it sweeter, add more granulated sugar or syrup.
  6. When you’re happy with the flavor, switch the slow cooker to the warm setting, or if your cooker doesn’t have this feature, keep a close watch to ensure it doesn’t cool down too much.
  7. When you’re ready to serve, ladle the lattes into glasses. Don’t be shy; make sure to scoop up all that deliciousness!
  8. Top each glass with a generous dollop of whipped cream. This adds a delightful richness and makes it feel extra special.
  9. For the finishing touch, sprinkle some crushed candy canes on top and, if you’re feeling festive, add a peppermint stick for garnish. These little details elevate your Slow Cooker Peppermint Vanilla Lattes.
  10. Enjoy your warm, comforting drink with your loved ones. It’s a perfect treat for those cold winter nights!

Notes

If you have leftovers, store them in an airtight container in the fridge and reheat gently before serving.